Search results
Results from the WOW.Com Content Network
Nepal has more than 50% of people engaged in agriculture. Food grains contributed 76 percent of total crop production in 1988–89. In 1989-90 despite poor weather conditions and a lack of agricultural inputs, particularly fertilizer, there was a production increase of 5 percent.
Between 1990 and 2000, Nepal lost an average of 91,700 hectares of forest per year. This amounts to an average annual deforestation rate of 1.90%. However, between 2000 and 2005, the rate of deforestation decreased by 28.9% to 1.35% per year.
In Nepal, 95% of greenhouse gas emissions are from agriculture and forestry sectors; of this, 77% was from the forestry sector only. [17] The consequences of global warming have had the most impact in developing and mountainous countries like Nepal, which has high intensity rainfall during rainy season.
Environmental Health issues are a not major risk factors for the Global Burden of Diseases. The 3rd leading cause of death in low and middle-income countries is COPD, 5th leading cause is Lower Respiratory Infections and seventh is Diarrheal diseases. In Nepal, COPD is the second major cause of death after Ischemic Heart Diseases.
The economy of Nepal is a developing category and is largely dependent on agriculture and remittances. [6] Until the mid-20th century Nepal was an isolated pre-industrial society, which entered the modern era in 1951 without schools, hospitals, roads, telecommunications , electric power, industry, or civil service.
In Nepal, animal husbandry is one of the main occupations, along with farming, as Nepal is an agricultural country. [3] About 30% of the total population is engaged in agriculture. In Nepal, people rear different animals like goats, [4] pigs, Cattle, oxen, buffalos, Chickens and dogs. Poultry farming in Nepal
KATHMANDU, Nepal (AP) — Broadband internet was disrupted in many parts of Nepal on Thursday as Indian vendors from whom most Nepali private operators source the bandwidth stopped providing the ...
For the first time, the problem of poverty was addressed in a five-year plan, although no specific goals were mentioned. Top priority was given to agricultural development, and emphasis was placed on increasing food production and cash crops such as sugar cane and tobacco. Increased industrial production and social services also were targeted.