enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Barbecue in Alabama - Wikipedia

    en.wikipedia.org/wiki/Barbecue_in_Alabama

    Alabama white sauce is a mayonnaise-based barbecue sauce commonly used with barbecue chicken, an Alabama specialty. Typical ingredients of white sauce include vinegar, lemon juice, salt, pepper, cayenne pepper, and horseradish. [7] It is believed to have been invented by Bob Gibson at the Big Bob Gibson Bar-B-Q in Decatur in 1925. [5]

  3. Where to Find the Best Barbecue in Every State - AOL

    www.aol.com/finance/bucket-list-barbecue-every...

    Alabama: Big Bob Gibson Bar-B-Q. Decatur When you're in Alabama, you've got to get your hands on some white barbecue sauce. It's a regional specialty made from mayonnaise, spices, and vinegar, and ...

  4. Barbecue in the United States - Wikipedia

    en.wikipedia.org/wiki/Barbecue_in_the_United_States

    The sauce was created by Bob Gibson in Decatur, Alabama during the 1920s and served at the restaurant bearing his name, Big Bob Gibson's Barbecue. [28] Chicken is first smoked in the pit and then coated or dunked in the white sauce. The sauce is also served at the table where it is eaten on a variety of other foods. [29]

  5. Memphis in May: Meet the winners of the 2024 World ... - AOL

    www.aol.com/memphis-may-meet-winners-2024...

    Here is a roundup of the 2024 Memphis in May World Championship Barbecue Cooking Contest winners. ... Smoke BBQ Team and Big Bob Gibson's. Ribs: Riberty, Heath Riles BBQ and Slabs A' Smokin.

  6. Memphis in May - Wikipedia

    en.wikipedia.org/wiki/Memphis_in_May

    The 2017 World Championship Barbecue Cooking Contest was the first time the event spanned four days instead of three. In addition, the Big Bob Gibson Bar-B-Q team became the first five-time champion of the event (2017, '14, '11, '03, '00). No contests were held in 2020-21.

  7. Sandwiches That Were Invented In Each State - AOL

    www.aol.com/finance/sandwiches-were-invented...

    In 1925, Big Bob Gibson — a 6-foot-4, 300-pound railway worker — started smoking pork and chicken in his backyard in Decatur, Alabama, using hickory-fired brick pits. He created a rich, tangy ...

  8. Frisch's - Wikipedia

    en.wikipedia.org/wiki/Frisch's

    FBB IP LLC, [4] formerly Frisch’s Restaurants Inc., doing business as Frisch's Big Boy, is a regional Big Boy restaurant chain with headquarters in Cincinnati, Ohio. For many years a Big Boy franchisee, in 2001, Frisch's became the exclusive owner of the Big Boy trademark in Indiana, Kentucky, and most of Ohio and Tennessee, and is no longer affiliated with Big Boy Restaurant Group.

  9. Bob's Backyard BBQ is now open in downtown Pickerington ... - AOL

    www.aol.com/bobs-backyard-bbq-now-open-103130397...

    Bob's Backyard BBQ opened on Feb. 8 at 80 W. Church St. Bob's Backyard BBQ owner Bob Bennett holds a Mac and Moo sandwich at his new Pickerington location. The restaurant is located at 80 W ...