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  2. Champagne - Wikipedia

    en.wikipedia.org/wiki/Champagne

    A glass of Champagne exhibiting the characteristic bubbles associated with the wine. Champagne (/ ʃ æ m ˈ p eɪ n /; French: ⓘ) is a sparkling wine originated and produced in the Champagne wine region of France under the rules of the appellation, [1] which demand specific vineyard practices, sourcing of grapes exclusively from designated places within it, specific grape-pressing methods ...

  3. Cuvée - Wikipedia

    en.wikipedia.org/wiki/Cuvée

    In Champagne, and sometimes other regions, producing sparkling wines by the traditional method, cuvée also refers to the best grape juice from gentle pressing of the grapes. In Champagne, the cuvée is the first 2,050 litres of grape juice from 4,000 kg of grapes (a marc ), while the following 500 litres are known as the taille (tail), and are ...

  4. Sparkling wine - Wikipedia

    en.wikipedia.org/wiki/Sparkling_wine

    In 2011, L'Acadie Vineyards won a silver medal at an international competition for sparkling wines in France and in 2012, Benjamin Bridge winery's 2004 Brut Reserve placed higher than a Louis Roederer 2004 Cristal (wine) champagne at a blind tasting held with noted critics, bringing attention to the country's wine industry. [43]

  5. Traditional method - Wikipedia

    en.wikipedia.org/wiki/Traditional_method

    The traditional method for producing sparkling wine is the process used in the Champagne region of France to produce Champagne. It is also the method used in various French regions to produce sparkling wines (not called "Champagne"), in Spain to produce cava, in Portugal to produce Espumante and in Italy to produce Franciacorta.

  6. Duval-Leroy - Wikipedia

    en.wikipedia.org/wiki/Duval-Leroy

    The cuvee was an immediate success, and still is, over a century later. In 2012 it won “Best Sparkling Wine” at the Shanghaï IWC. A figure in Champagne, Raymond held the Legion of Honour for his role in the French army in the First World War. [10] In the years ahead, Duval-Leroy partook in the growth and misfortunes common to all champagne ...

  7. Bollinger - Wikipedia

    en.wikipedia.org/wiki/Bollinger

    Bollinger (French pronunciation: [bÉ”lɛ̃ʒe]) is a French Champagne house, a producer of luxury sparkling wines from the Champagne region.They produce several labels of Champagne under the Bollinger name, including the vintage Vieilles Vignes Françaises, Grande Année and R.D. as well as the non-vintage Special Cuvée.

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