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2021 Patz & Hall Sonoma Coast Pinot Noir ($45) Food & Wine / Patz & Hall Winery Winemaker James Hall is a longtime Pinot expert, mostly concentrating on elegant single-vineyard cuvées.
2021 Freeman Wines Yu-Ki West Sonoma Coast Pinot Noir ($74). Freeman’s Yu-Ki Pinot is a real stunner: Layers of red and purple fruits, black pepper, and sweet spices come through on the nose and ...
The 2009 Kosta Browne Sonoma Coast Pinot Noir rated 95 points on Wine Spectator's 100-point scale. Since the inaugural vintage in 2005, Terra de Promissio wines have received over 20 scores of 90 or more, including a 96 for the 2011 Williams Selyem Terra de Promissio [ 7 ] and 94 for the 2009 Lynmar Terra de Promissio, [ 10 ] the highest score ...
Pinot noir is New Zealand's largest red wine variety, and second largest variety overall behind Sauvignon blanc. In 2014, Pinot noir vines covered 5,569 hectares (13,760 acres) and produced 36,500 tonnes of grapes. [32] Pinot noir is a grape variety whose "importance" in New Zealand is extremely high.
The Sonoma Coast AVA is an American Viticultural Area in Sonoma County, California, United States containing more than 500,000 acres (2,000 km 2), mostly along the coastline of the Pacific Ocean. It extends from San Pablo Bay to the border with Mendocino County .
At his boutique winery, Kutch Wines, the winemaker specializes in Pinot Noirs that explore a range of elevations, terroirs, and microclimates throughout the Sonoma Coast.
According to the trade group Russian River Valley Winegrowers, 42 percent of the grapes harvested in the region are chardonnay, while 29 percent are Pinot noir. While the region is predominantly associated with Chardonnay and Pinot noir, hillside vineyard locations have shown success with other varieties such as Syrah and Zinfandel. [6]
The company was founded by Daniel and Margaret Duckhorn as The St. Helena Wine Company in 1976 with eight co-investors. [3] His background was in business and finance – he had consulted for the wine and spirits company Heublein and had managed a Napa Valley vine grafting and root stock business that supplied vines to vineyard owners, which brought him into contact with Napa Valley winemakers.
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