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2. 10 Strange Acid Reflux Symptoms, According To Doctors - AOL

   www.aol.com/10-strange-acid-reflux-symptoms...

   Dietary changes can help with acid reflux symptoms The good news: Making changes to your diet can help lessen or perhaps even eliminate many common symptoms of acid reflux. The bad news: this may ...

3. Achlorhydria - Wikipedia

   en.wikipedia.org/wiki/Achlorhydria

   These have also proved to be factors of acid secretion in the stomach. [7] Autoimmune conditions can often be managed with various treatments; however, little is known about how or if these treatments effect achlorhydria. [5] Thyroid hormones can contribute to changes in the level of hydrochloric acid in the stomach.

4. Gastric acid - Wikipedia

   en.wikipedia.org/wiki/Gastric_acid

   Gastric acid or stomach acid is the acidic component – hydrochloric acid of gastric juice, produced by parietal cells in the gastric glands of the stomach lining. In humans, the pH is between one and three, much lower than most other animals, but is very similar to that of carrion eating carnivores , needing protection from ingesting pathogens .

5. Thyroid disease - Wikipedia

   en.wikipedia.org/wiki/Thyroid_disease

   Thyroid disease is a medical condition that affects the structure and/or function of the thyroid gland.The thyroid gland is located at the front of the neck and produces thyroid hormones [1] that travel through the blood to help regulate many other organs, meaning that it is an endocrine organ.

6. Milk-alkali syndrome - Wikipedia

   en.wikipedia.org/wiki/Milk-alkali_syndrome

   The signs and symptoms of milk-alkali syndrome can develop after only a few days and up to several months following the initial ingestion of absorbable calcium and alkali. [3] However, the severity of signs and symptoms of milk-alkali syndrome is largely dependent upon the duration and quantity of calcium and alkali ingested. [4]

7. Milk borne diseases - Wikipedia

   en.wikipedia.org/wiki/Milk_borne_diseases

   Milk available in the market. Milk borne diseases are any diseases caused by consumption of milk or dairy products infected or contaminated by pathogens.Milk-borne diseases are one of the recurrent foodborne illnesses—between 1993 and 2012 over 120 outbreaks related to raw milk were recorded in the US with approximately 1,900 illnesses and 140 hospitalisations. [1]

8. Metabolic alkalosis - Wikipedia

   en.wikipedia.org/wiki/Metabolic_alkalosis

   Metabolic alkalosis is an acid-base disorder in which the pH of tissue is elevated beyond the normal range (7.35–7.45). This is the result of decreased hydrogen ion concentration, leading to increased bicarbonate (HCO − 3), or alternatively a direct result of increased bicarbonate concentrations.

9. Silibinin - Wikipedia

   en.wikipedia.org/wiki/Silibinin

   Silibinin (), also known as silybin (both from Silybum, the generic name of the plant from which it is extracted), is the major active constituent of silymarin, a standardized extract of the milk thistle, containing a mixture of flavonolignans consisting of silibinin, isosilibinin, silychristin, silidianin, and others.