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TYKU also announced in March 2012 Patti Stanger as an owner and partner. Stanger is also a part of TYKU's day-to-day business, working to extend the brand's exposure. Other investors include Ne-Yo, Todd English, Brian Vickers and Dhani Jones. [2] In April 2012 Cee Lo Green became an owner and spokesperson for the brand. [3]
The small book, which by 2008 had sold over 20,000 copies, contains information about various types of sake including nigori, dai-ginjo, ginjo, and hon-jouzo. [4] The book is targeted at novice-level overseas enjoyers of sake and thus contains many pictures and labels of the various drinks. [1] [3] [4] [6]
Sake bottle, Japan, c. 1740 Sake barrel offerings at the Shinto shrine Tsurugaoka Hachimangū in Kamakura Sake, saké (Japanese: 酒, Hepburn: sake, English: IPA: / ˈ s ɑː k i, ˈ s æ k eɪ / SAH-kee, SAK-ay [4] [5]), or saki, [6] also referred to as Japanese rice wine, [7] is an alcoholic beverage of Japanese origin made by fermenting rice that has been polished to remove the bran.
Pressed sake lees, the solids left after pressing and filtering. These are used for making pickles, livestock feed, and shōchū, and as an ingredient in dishes like kasu soup. Katakuchi 片口 Wide sake decanter made of ceramic, glass or metal Kijōshu 貴醸酒 A complex sake that is made by replacing some of the water used in brewing with sake
In Japan's sake industry in general, wooden products have been replaced by metal, resin, and glass bottles, making wooden ones difficult to obtain. For this reason, the brewery established a new factory dedicated to the maintenance and production of wooden sake utensils and straw rope on the land adjacent to the Hamakura Plant.
Gekkeikan Sake Company, Ltd. (月 桂 冠 株 式 会 社, Gekkeikan Kabushikigaisha) is a Japanese manufacturer of sake and plum wine based in Fushimi, Kyoto, Japan. Founded in 1637 by Jiemon Ōkura, in Fushimi , [ 1 ] it is one of the world's oldest companies , and is a member of the Henokiens group. [ 2 ]
Kuchikamizake (口噛み酒, mouth-chewed sake) or kuchikami no sake (口噛みの酒) is a type of sake, rice-based brewed alcohol, produced by a process involving human saliva as a fermentation starter. Kuchikamizake was one of the earliest types of Japanese alcoholic drinks.
Kikusui may refer to: Kikusui, Kumamoto , a former town in Japan Operation Kikusui ("Floating Chrysanthemum"), a series of ten large kamikaze suicide raids carried out by Imperial Japanese Navy and Imperial Japanese Army aircraft against Allied ships off Okinawa in 1945
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