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Fisherman's is a seafood restaurant housed in Miner's Landing at Pier 57 in Seattle's Central Waterfront. The menu has included chowders and Alaskan halibut . [ 1 ] In 2014, Dominic Holden of The Stranger wrote: "At the end of this pier is the Fisherman's Restaurant & Bar, which contains two massive brick patios (more than 80 tables between two ...
The Water Club was a restaurant and event venue on two barges moored on the East River at East 30th Street in Kips Bay, in Manhattan, New York City.Located on the stretch of waterfront between the East 34th Street Heliport and Waterside Plaza, the venue served classic American cuisine and seafood; it overlooked Long Island City, Queens and Greenpoint, Brooklyn across the river.
The draw is the waterfront, the feeling, the food. The classic spot, starting its 29th season, opens April 19 for the summer. Atlas is the grand re-opening act playing Friday.
Jimmy's Harborside Restaurant was a Boston seafood restaurant on the Boston Fish Pier [1] opened by Jimmy Doulos in 1924. The restaurant closed in 2005 [2] and the building was demolished in 2007. [3] For restaurants in the neighborhood, Jimmy’s was a favorite for Julia Child. [4] When it first opened, it was called Liberty Cafeteria.
The restaurant is located along the Intracoastal Waterway and offers the use of its 100-foot dock. The soft-opening was on Wednesday evening. Waterfront seafood restaurant opens in Little River.
In 1973 Audrey McCall, wife of the Governor, arranged for the spouses of the Governors attending the Western Governors' Conference to have lunch at Mo's on the waterfront. [7] Senator Robert F. Kennedy and his wife Ethel also visited the restaurant while he was campaigning for the Democratic Party 1968 Oregon primary election on May 24, 1968. [8]
Joe's Bar and Grill is a dive bar at the intersection of Fifth Avenue and South King Street in Seattle's Chinatown–International District. Seattle Weekly has called the business "a roughneck oasis in the International District". [1] Curbed has described the bar as a "classic dive" with fried food, beer, and pull-tabs. [2]
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