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Lemon curd is deliciously tart, sweet, and silky smooth. It's easy to make at home in less than 10 minutes with just 5 ingredients for a tangy treat.
This from-scratch lemon curd is deliciously tangy, creamy, and sweet. You only need 5 ingredients and it comes together on the stove in 10 minutes! Lemon curd is perfect for scones , crepes , angel food cake , quick breads, pound cake , and so much more.
A classic lemon curd recipe belongs in every bakers repertoire. Five basic ingredients turn your favorite citrus into a creamy, sweet spread you can use in almost any recipe, from buttered toast to layered cake.
Make Lemon Curd at home with Ina Garten's easy recipe from Barefoot Contessa on Food Network à it's the perfect filling for cakes, pastries and tarts.
Easy Lemon Curd. 4.97 from 58 ratings. You’re just 4 ingredients and 10 minutes away from luscious homemade lemon curd. This creamy, sweet and tangy lemon spread is so much better than shop-bought and is perfect for topping everything from scones to pancakes.
If you share my passion for all things citrus, you’re going to absolutely love this lemon curd recipe. Originating from England, lemon curd is like a burst of sunshine in a jar — bright and lusciously creamy, while striking the perfect balance between tart and sweet.
This lemon curd recipe calls for 5 ingredients and comes together in 15 minutes. It’s a fabulous topping for scones, pancakes, ice cream, and more. Once you try it, you’ll always want a jar in your fridge.
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