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2. Perfect Lemon Curd - Allrecipes

   www.allrecipes.com/recipe/53683/perfect-lemon-curd

   Lemon curd is deliciously tart, sweet, and silky smooth. It's easy to make at home in less than 10 minutes with just 5 ingredients for a tangy treat.

3. How to Make Lemon Curd - Sally's Baking Addiction

   sallysbakingaddiction.com/how-to-make-l

   This from-scratch lemon curd is deliciously tangy, creamy, and sweet. You only need 5 ingredients and it comes together on the stove in 10 minutes! Lemon curd is perfect for scones , crepes , angel food cake , quick breads, pound cake , and so much more.

4. Lemon Curd Recipe: How to Make It - Taste of Home

   www.tasteofhome.com/recipes/homemade-lemon-curd

   A classic lemon curd recipe belongs in every bakers repertoire. Five basic ingredients turn your favorite citrus into a creamy, sweet spread you can use in almost any recipe, from buttered toast to layered cake.

5. Lemon Curd Recipe | Ina Garten - Food Network

   www.foodnetwork.com/recipes/ina-garten/lemon-curd...

   Make Lemon Curd at home with Ina Garten's easy recipe from Barefoot Contessa on Food Network à it's the perfect filling for cakes, pastries and tarts.

6. Easy Lemon Curd - 4 ingredients, 10 ... - Sugar Salt Magic

   www.sugarsaltmagic.com/easy-lemon-curd-recipe

   Easy Lemon Curd. 4.97 from 58 ratings. You’re just 4 ingredients and 10 minutes away from luscious homemade lemon curd. This creamy, sweet and tangy lemon spread is so much better than shop-bought and is perfect for topping everything from scones to pancakes.

7. Lemon Curd - Once Upon a Chef

   www.onceuponachef.com/recipes/lemon-curd.html

   If you share my passion for all things citrus, you’re going to absolutely love this lemon curd recipe. Originating from England, lemon curd is like a burst of sunshine in a jar — bright and lusciously creamy, while striking the perfect balance between tart and sweet.

8. Lemon Curd Recipe - Love and Lemons

   www.loveandlemons.com/lemon-curd

   This lemon curd recipe calls for 5 ingredients and comes together in 15 minutes. It’s a fabulous topping for scones, pancakes, ice cream, and more. Once you try it, you’ll always want a jar in your fridge.