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The following is an incomplete list of notable submarine sandwich restaurants.. A submarine sandwich, also known as a sub, wedge, hoagie, hero, gyro, grinder, baguette, or one of many regional naming variations, is a sandwich that consists of a long roll of Italian or French bread, split widthwise either into two pieces or opened in a "V" on one side, and filled with a variety of meats ...
The concept for an East Coast sub restaurant came to Jeff Osterfeld soon after he graduated from Miami University in Oxford, Ohio. In 1983, he opened "Jeffrey's Delicatessen" at the Dayton Mall in Dayton, Ohio. It was during a trip to Philadelphia that he first realized the popularity of the cheesesteak sandwich. He began selling a version of ...
McAlister's Deli is an American chain of fast casual restaurants founded in 1989 in Oxford, Mississippi, by retired dentist Don Newcomb. [1] There are currently over 500 locations in 29 states. [ 2 ] The menu includes deli sandwiches, "giant spuds" (baked potatoes), soups, salads, and desserts, as well as catering items such as sandwich trays ...
[3] [8] She is the first black woman to be appointed a lecturer at Oxford. [3] She is now a Fellow of Jesus College, Oxford . [ 2 ] She served Jesus College as Tutor for Women from 1998 to 2004, and as Tutor for Admissions from 1999 to 2002. [ 2 ]
The land was leased by the Oxford University Boat Club waterman Tom Tims from St John's College, Oxford for a landing stage for punts in 1901. [2] The boathouse was built in 1904 and was known as Tims's for the first forty years. Punts and small rowing boats can be rented for use on the river. A restaurant and riverside café can be found on ...
Most pats, however, contain between 1/3 and 1/2 tablespoons of butter. (That’s about 1 to 1.5 teaspoons.) If you wanted to make your own pats—to serve at a dinner party, say—a good size is 1 ...
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