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  2. Human digestive system - Wikipedia

    en.wikipedia.org/wiki/Human_digestive_system

    The human digestive system consists of the gastrointestinal tract plus the accessory organs of digestion (the tongue, salivary glands, pancreas, liver, and gallbladder). Digestion involves the breakdown of food into smaller and smaller components, until they can be absorbed and assimilated into the body.

  3. D-xylose absorption test - Wikipedia

    en.wikipedia.org/wiki/D-Xylose_absorption_test

    D-xylose absorption test is a medical test performed to diagnose conditions that present with malabsorption of the proximal small intestine [1] due to defects in the integrity of the gastrointestinal mucosa. [2] D-xylose is a monosaccharide, or simple sugar, that does not require enzymes for digestion prior to absorption. Its absorption ...

  4. Digestive enzyme - Wikipedia

    en.wikipedia.org/wiki/Digestive_enzyme

    Digestive enzymes take part in the chemical process of digestion, which follows the mechanical process of digestion. Food consists of macromolecules of proteins, carbohydrates, and fats that need to be broken down chemically by digestive enzymes in the mouth , stomach , pancreas , and duodenum , before being able to be absorbed into the ...

  5. Gastrointestinal physiology - Wikipedia

    en.wikipedia.org/wiki/Gastrointestinal_physiology

    Every day, seven liters of fluid are secreted by the digestive system. This fluid is composed of four primary components: ions, digestive enzymes, mucus, and bile. About half of these fluids are secreted by the salivary glands, pancreas, and liver, which compose the accessory organs and glands of the digestive system.

  6. Enterocyte - Wikipedia

    en.wikipedia.org/wiki/Enterocyte

    Dietary fructose intolerance occurs when there is a deficiency in the amount of fructose carrier.; Lactose intolerance is the most common problem of carbohydrate digestion and occurs when the human body doesn't produce a sufficient amount of lactase enzyme to break down the sugar lactose found in dairy.

  7. Digestion - Wikipedia

    en.wikipedia.org/wiki/Digestion

    In chemical digestion, enzymes break down food into the small compounds that the body can use. In the human digestive system, food enters the mouth and mechanical digestion of the food starts by the action of mastication (chewing), a form of mechanical digestion, and the wetting contact of saliva. Saliva, a liquid secreted by the salivary ...

  8. Lipase - Wikipedia

    en.wikipedia.org/wiki/Lipase

    aids in the digestion of fats [1] pancreatic lipase: PNLIP: digestive juice: Human pancreatic lipase (HPL) is the main enzyme that breaks down dietary fats in the human digestive system. [5] To exhibit optimal enzyme activity in the gut lumen, PL requires another protein, colipase, which is also secreted by the pancreas. [18] lysosomal lipase: LIPA

  9. Schilling test - Wikipedia

    en.wikipedia.org/wiki/Schilling_test

    The Schilling test has multiple stages. [3] As noted below, it can be done at any time after vitamin B 12 supplementation and body store replacement, and some clinicians recommend that in severe deficiency cases, at least several weeks of vitamin repletion be done before the test (more than one B 12 shot, and also oral folic acid), in order to ensure that impaired absorption of B 12 (with or ...