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  2. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Stainless steel. Stainless steel is an iron alloy containing a minimum of 11.5% chromium. Blends containing 18% chromium with either 8% nickel, called 18/8, or with 10% nickel, called 18/10, are commonly used for kitchen cookware. Stainless steel's virtues are resistance to corrosion, non-reactivity with either alkaline or acidic foods, and ...

  3. Cooktop - Wikipedia

    en.wikipedia.org/wiki/Cooktop

    An electric plate cooktop. A cooktop (American English), stovetop (Canadian and American English) or hob (British English), is a device commonly used for cooking that is commonly found in kitchens and used to apply heat to the base of pans or pots. Cooktops are often found integrated with an oven into a kitchen stove but may also be standalone ...

  4. Glass-ceramic - Wikipedia

    en.wikipedia.org/wiki/Glass-ceramic

    Ceran glass-ceramic cooktop. Today, there are two major types of electrical stoves with cooktops made of glass-ceramic: A radiant heating stove uses coils or infrared halogen lamps as the heating elements. The surface of the glass-ceramic cooktop above the burner heats up, but the adjacent surface remains cool because of the low heat conduction ...

  5. The 7 Ceramic Cookware Sets That Are Worth Your Money - AOL

    www.aol.com/9-best-ceramic-cookware-sets...

    Typically made from clay or materials like stainless steel and aluminum and then glazed, ceramic pots and pans are prized for being safe to use—especially at high temperatures since Teflon ...

  6. Is Cast Iron Safe For Glass Cooktops? - AOL

    www.aol.com/lifestyle/cast-iron-safe-glass...

    What you need to know to keep your cooktop in the best shape.

  7. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Casserole – a large, deep dish used both in the oven and as a serving vessel. [13] The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan. Cassole; Cassolette – small porcelain, glass, or metal container used for the cooking and serving of individual dishes ...

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