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  2. Centerbe - Wikipedia

    en.wikipedia.org/wiki/Centerbe

    Centerbe (Italian: [ˌtʃɛnˈtɛrbe]) or Centerba (Italian for 'Hundred Herbs') is a liqueur made by aromatic herbs commonly found on Mount Majella. [1] [2]: 74 It is a typical Abruzzese liquor in central Italy and is made on a base of 70% alcohol. [1] [3] The liqueur comes in two strengths: strong and

  3. Italicus Rosolio di Bergamotto - Wikipedia

    en.wikipedia.org/wiki/Italicus_Rosolio_di_Bergamotto

    His basis for the liqueur was his family's own generations-old recipe. [6] The product was introduced at the Savoy Hotel in London on September 1, 2016. [4] In 2017, the liqueur won the "best new spirit/cocktail ingredient" category at Tales of the Cocktail in New Orleans. [1] Italicus has been in partnership with Pernod Ricard since 2020. [5]

  4. Tuaca - Wikipedia

    en.wikipedia.org/wiki/Tuaca

    TUACA (Italian pronunciation:) is a naturally flavored brandy liqueur of Italian origin. Tuaca is a sweet golden brown blend of brandy, citrus and orange essences, vanilla, and other spices added. It is bottled at 35% ABV (70 proof).

  5. Category:Italian alcoholic drinks - Wikipedia

    en.wikipedia.org/wiki/Category:Italian_alcoholic...

    Italian distilled drinks (5 C, 1 P) V. Vermouth (1 C, 9 P) W. ... Pages in category "Italian alcoholic drinks" The following 13 pages are in this category, out of 13 ...

  6. Category:Italian drinks - Wikipedia

    en.wikipedia.org/wiki/Category:Italian_drinks

    Italian alcoholic drinks (4 C, 13 P) Pages in category "Italian drinks" The following 15 pages are in this category, out of 15 total.

  7. Amaro Averna - Wikipedia

    en.wikipedia.org/wiki/Amaro_Averna

    Amaro Averna is an Italian liqueur in the amaro category produced in Caltanissetta, Italy. It is named after its inventor, Salvatore Averna , [ 1 ] who invented the recipe in 1868. This drink is produced on the Island of Sicily and is considered a traditional drink.

  8. Fernet - Wikipedia

    en.wikipedia.org/wiki/Fernet

    Fernet is commonly mixed with Coca-Cola, a mixed drink known as fernet con coca (Spanish for "fernet and Coke") or fernando. [8] [9] While long available, the drink became much more popular in the mid-1980s, encouraged by advertisements of Fratelli Branca in TV stations with national scope, [10] its popularity growing steadily ever since. [11]

  9. Rosolio - Wikipedia

    en.wikipedia.org/wiki/Rosolio

    Rosolio is a type of Italian liqueur made from a base of alcohol, sugar, and water in the same proportion, which is flavored by adding an essence of any of various types. Despite a common misconception based on the name, rosolio has no direct connection with roses or rose petals (rose essence is, however, one option for addition to the base ...