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  2. Bean & Beef Taco Soup. View Recipe. This taco soup is filled with quintessential taco ingredients and flavors—from two types of hearty beans, to corn and ground beef—but it's the toppings that ...

  3. Taco Casserole Has Layers of Beef, Chips, and Melty Cheese

    www.aol.com/taco-casserole-layers-beef-chips...

    Shake up Taco Tuesday with a taco recipe that combines everyone's favorites—seasoned beef, tortilla chips, and all the toppings—in one baking dish.The chips are layered just like noodles in a ...

  4. Beef Taco Skillet Recipe - AOL

    www.aol.com/food/recipes/beef-taco-skillet

    Cook the beef in a 10-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat. Stir the soup, picante sauce, water and tortillas in the skillet and ...

  5. Beef Taco Skillet Recipe - AOL

    w.main.welcomescreen.aol.com/food/recipes/beef...

    Want to make Beef Taco Skillet? Learn the ingredients and steps to follow to properly make the the best Beef Taco Skillet? recipe for your family and friends.

  6. Taco Gnocchi Bake Is The Easy Weeknight Dinner Of Your Dreams

    www.aol.com/taco-gnocchi-bake-easy-weeknight...

    Gnocchi gets the taco treatment for a simple weeknight meal. Along with some ground beef, black beans, and plenty of cheddar cheese, it’s a fun twist on the potato-based pasta.

  7. 20 Skillet Dinners You’ll Want to Make This Winter - AOL

    www.aol.com/20-skillet-dinners-ll-want-214713831...

    Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling. ... View Recipe. Ground Beef & Potatoes ...

  8. Taco - Wikipedia

    en.wikipedia.org/wiki/Taco

    Tacos de lengua (beef tongue tacos), [30] ... The first cookbook to provide a recipe for the hard-shell taco was The Good Life: New Mexican food, ...

  9. Beef Taco Bake Recipe - AOL

    www.aol.com/food/recipes/beef-taco-bake

    1. Cook the beef in a 10-inch skillet over medium-high heat until well browned, stirring often. Pour off any fat. 2. Stir the soup, salsa, milk, tortillas and half the cheese in the skillet.