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  2. Delicious and easy scone recipes you need to try - AOL

    www.aol.com/lifestyle/2016-10-29-saturdays-were...

    It is the weekend and this Saturday is meant for the scones. Enjoy warm delectable creations made perfectly for a morning cozied up in bed. Delicious and easy scone recipes you need to try

  3. Queen Elizabeth’s Famous Drop Scone Recipe Is Surprisingly Easy

    www.aol.com/lifestyle/queen-elizabeth-famous...

    (The recipe went public after the monarch shared it with U.S. President Dwight D. Eisenhower in 1960.) In the episode (see above), Juliette revealed the inspiration behind the recipe.

  4. Scone - Wikipedia

    en.wikipedia.org/wiki/Scone

    Scone with cream and strawberries. Other common varieties include the dropped scone, or drop scone, like a pancake, after the method of dropping the batter onto the griddle or frying pan to cook it, and the lemonade scone, which is made with clear lemonade and cream instead of butter and milk. The fruit scone or fruited scone contains currants ...

  5. Blueberry Scones Are The Bakery-Worthy Breakfast You Can ...

    www.aol.com/blueberry-scones-bakery-worthy...

    These buttermilk scones have a sugary, crispy crust, a soft and pillowy middle, and pockets of juicy, exploding blueberries. ... heavy cream. Directions. Scones. Preheat oven to 400°. In a large ...

  6. Cream tea - Wikipedia

    en.wikipedia.org/wiki/Cream_tea

    An example of scones prepared according to the "Cornwall method". A cream tea in Boscastle, Cornwall, prepared according to the "Devon method".. A cream tea (also known as a Devon cream tea, Devonshire tea, [1] or Cornish cream tea) [2] is an afternoon tea consisting of tea, scones, clotted cream (or, less authentically, whipped cream), jam, and sometimes butter.

  7. List of British desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_British_desserts

    This is a list of British desserts, i.e. desserts characteristic of British cuisine, the culinary tradition of the United Kingdom.The British kitchen has a long tradition of noted sweet-making, particularly with puddings, custards, and creams; custard sauce is called crème anglaise (English cream) in French cuisine

  8. These aesthetic scone recipes are straight from a storybook - AOL

    www.aol.com/entertainment/aesthetic-scone...

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  9. The English Huswife - Wikipedia

    en.wikipedia.org/wiki/The_English_Huswife

    Each recipe is given in a paragraph without a section heading, the title of the recipe being given instead in italics in the margin beside the recipe, as "Sauce for veale", or "Of puff pastrie"; sometimes the titles are written as goals, like "To make ginger bread". The recipes are given without lists of ingredients, and mainly without quantities.