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RS Advent Bandung JI. Cihampelas No 161 Bandung: West Java [2] RS Advent Medan JI. Gatot Subroto KM 4 Medan - Binjai: North Sumatra [2] RS Agung Manggarai JI. Sultan Agung No 67 Manggarai, South Jakarta: Special Capital Region of Jakarta [2] RS Al Islam Bandung JI. Sukamo Hatta No 644 Bandung: West Java [2] RS Ananda Bekasi JI. Sultan Agung No ...
Jalan Pasteur 38, Pasteur, Sukajadi, Bandung, West Java, Indonesia Coordinates 6°53′53″S 107°35′54″E / 6.89806°S 107.59833°E / -6.89806; 107
Pisang cokelat (chocolate banana in Indonesian) or sometimes colloquially abbreviated as piscok, [1] is an Indonesian sweet snack made of slices of banana with melted chocolate or chocolate syrup, wrapped inside thin crepe-like pastry skin and being deep fried. [2]
The word for chocolate drink in early Nahuatl texts is cacahuatl meaning "cacao water", which chocolate does not immediately derive from. [ 6 ] Despite theories that chocolate is derived from xocoatl meaning "bitter drink" or chocolatl meaning "hot water" [ 7 ] [ 8 ] and uncertainty around the Nahuatl origin, there is a consensus that it likely ...
In many varieties of English, chocolate bar refers to any confectionery bar that contains chocolate. In some dialects of American English, only bars of solid chocolate are described as chocolate bars, with the phrase candy bar used as a broader term encompassing bars of solid chocolate, bars combining chocolate with other ingredients, and bars containing no chocolate at all.
Patchi is a luxury brand for chocolate and chocolate gifts. All chocolates are handmade with all-natural ingredients. [citation needed]The menu is famous for integrating roasted nuts (hazelnuts, pistachios, almonds), Gianduja, orange peel, dried strawberry bits, and more.
Pertamina Central Hospital (Indonesian: Rumah Sakit Pusat Pertamina, abbreviated as RSPP) is a state owned hospital located in Jakarta, Indonesia.It is one of the largest and best-equipped hospitals in the country, and was opened in January 1972 as a major project of the Suharto regime.
Daniel Peter called his product 'Gala' after the Greek word meaning 'milk'. [20] Meanwhile, the chocolate industry was again revolutionized by another Swiss chocolatier, Rodolphe Lindt from Bern, who developed conching in 1879. [21]