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  2. Here’s What Restaurants Chains Are Closing and Staying Open ...

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  3. Which Chain Restaurants Are Still Open During The Coronavirus ...

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    Some are closing their dining rooms. For premium support please call: 800-290-4726 more ways to reach us

  4. Impact of the COVID-19 pandemic on the restaurant industry in ...

    en.wikipedia.org/wiki/Impact_of_the_COVID-19...

    Signs on door of a Graeter's ice cream parlor in the Hyde Park neighborhood of Cincinnati during government-mandated closings. The COVID-19 pandemic impacted the United States restaurant industry via government closures, resulting in layoffs of workers and loss of income for restaurants and owners and threatening the survival of independent restaurants as a category.

  5. Beloved Restaurants and Bars That Closed Permanently During ...

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    The restaurant's tight kitchen and dining room made it especially tough to stay open during the pandemic, and it closed in June 2020. Chris C./Yelp Washington, D.C.

  6. Impact of the COVID-19 pandemic on the food industry

    en.wikipedia.org/wiki/Impact_of_the_COVID-19...

    Individuals who have continued to shop during the 2019–20 coronavirus pandemic are at an increased risk of contracting COVID-19. [124] Amidst the pandemic, grocery stores and pharmacies continue to remain open and attract crowds of shoppers, thus creating the potential to further spread contagion. [ 124 ]

  7. Solvang, California - Wikipedia

    en.wikipedia.org/wiki/Solvang,_California

    Solvang (/ ˈ s ɒ l v æ ŋ /; [8] Danish for "sunny field") is a city in Santa Barbara County, California, United States. Located in the Santa Ynez Valley, the population was 6,126 at the 2020 census, up from 5,245 at the 2010 census. Solvang was founded in 1911 [8] and incorporated as a city on May 1, 1985.

  8. Solvang’s Danish Days festival returns after 2-year COVID ...

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  9. Responses to the COVID-19 pandemic in March 2020 - Wikipedia

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    The World Health Organization issued official advice noting that while the COVID-19 virus outbreak was now designated a pandemic, containment was still possible, and it advised against panic and information, while launching a 'COVID-19 Solidarity Response Fund' and stressing the need for everyone to be prepared and follow WHO guidelines. [225]