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District of Columbia: Filomena Ristorante. Georgetown. This New York-style restaurant has been open since 1983. With New York and the Italian roots of the founder's parents. If you visit, keep ...
Italian Kitchen (formerly known as Brio Tuscan Grille and Bravo! Cucina Italiana ) are American upscale casual dining restaurant chains that specialize in Italian-American cuisine. The chains were established in Columbus, Ohio as Bravo Development, Inc. (BDI) in 1992 by Rick and Chris Doody in collaboration with Executive Chef Phil Yandolino.
Romano's Macaroni Grill. You’ll find Romano’s Macaroni Grill in 13 different states, serving just about the same stuff as everywhere else. There’s more of an expanded non-pasta section at ...
Some of Canada's successful pizza brands include Boston Pizza and Pizza Pizza. Boston Pizza, also known as BP's in Canada, and "Boston's – the Gourmet Pizza" in the United States and Mexico, is one of Canada's largest franchising restaurants. [53] The brand has opened over 325 locations across Canada and 50 locations in Mexico and the US. [53]
Maggiano's Little Italy (Italian: [madˈdʒaːno]) is an American casual dining restaurant chain specializing in Italian-American cuisine. The company was founded in Chicago's River North neighborhood, at Clark Street and Grand Avenue, in 1991 by Rich Melman's Lettuce Entertain You Enterprises (LEYE). It was named after Melman's late partner ...
Eataly is a chain of large format/footprint Italian marketplaces comprising a variety of restaurants, food and beverage counters, bakery, retail items, and a cooking school. Eataly was founded by Oscar Farinetti, an entrepreneur formerly involved in the consumer electronics business, and collaborates with Slow Food.
Here are 15 restaurant chains that will be open on New Year’s Day. Because these restaurants are so nationally spread, it’s possible your local outpost may be operating under different hours.
It specialises in simple, traditional Italian food. Cipriani S.A. traces its history to family patriarch Giuseppe Cipriani , (1900–1980) [ 1 ] who founded Harry's Bar in Venice in 1931. According to the company history, Harry Pickering, a young Bostonian , had been frequenting Hotel Europa in Venice, where Giuseppe Cipriani was a bartender.