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  2. Chainsaw safety features - Wikipedia

    en.wikipedia.org/wiki/Chainsaw_safety_features

    The chain has to be properly matched to the guide bar and the saw. Chainsaw manufacturers specify a selection of suitable chains for each model of saw. Best safety requires that the chain is properly sharpened. One key sharpening parameter is the depth gauge setting. The depth gauge is the small steel protubera

  3. Sharpening jig - Wikipedia

    en.wikipedia.org/wiki/Sharpening_jig

    The purpose of the sharpening jig is to hold the blade or tool at the desired angle while grinding or honing the bevel. In some cases, the angle of the bevel is critical to the performance of the cutting edge—a jig allows for repeatability of this angle over a number of sharpening sessions. There are many styles of jig available commercially.

  4. Stihl - Wikipedia

    en.wikipedia.org/wiki/Stihl

    Stihl was founded in 1926 by Andreas Stihl, an innovator in early chainsaw production. Stihl says it is the world's best-selling brand of chainsaws and the only chainsaw manufacturer to make its own saw chains and guide bars. [4] Andreas Stihl AG is a privately held company owned by the descendants of Andreas Stihl.

  5. Saw chain - Wikipedia

    en.wikipedia.org/wiki/Saw_chain

    The saw chain, or cutting chain, is a key component of a chainsaw. It consists of steel links held together by rivets, and superficially resembles the bicycle-style roller chain, although it is closer in design to a leaf chain. Its key differences are sharp cutting teeth on the outside of the chain loop, and flat drive links on the inside, to ...

  6. Andreas Stihl - Wikipedia

    en.wikipedia.org/wiki/Andreas_Stihl

    Andreas Stihl (10 November 1896 – 14 January 1973) was a Swiss-born German engineer and important inventor in the area of chainsaws, and the founder of Andreas Stihl AG & Company KG. [1] He is often hailed as the "Father of the chainsaw".

  7. Sharpening stone - Wikipedia

    en.wikipedia.org/wiki/Sharpening_stone

    The term is based on the word "whet", which means to sharpen a blade, [3] [4] not on the word "wet". The verb nowadays to describe the process of using a sharpening stone for a knife is simply to sharpen, but the older term to whet is still sometimes used, though so rare in this sense that it is no longer mentioned in, for example, the Oxford Living Dictionaries.

  8. Angle plate - Wikipedia

    en.wikipedia.org/wiki/Angle_plate

    Angle plates are made from high quality material (generally spheroidal cast iron) that has been stabilized to prevent further movement or distortion. Slotted holes or "T" bolt slots are machined into the surfaces to enable the secure attachment or clamping of workpieces to the plate, and the plate to the worktable.

  9. Rake angle - Wikipedia

    en.wikipedia.org/wiki/Rake_angle

    Negative rake: A tool has a negative rake angle when the face of the cutting tool slopes away from the cutting edge at outer side. Positive rake angles generally: Make the tool more sharp and pointed. This reduces the strength of the tool, as the small included angle in the tip may cause it to chip away. Reduce cutting forces and power ...

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