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  2. 50+ Easy Appetizers to Kick Off Your Easter Sunday ... - AOL

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    Whether it's brunch or dinner, these Easter appetizers are the best way to kick off any spring celebration. You'll find easy dips, spreads, and egg recipes.

  3. 15 Kid-Approved Appetizers & Snacks Perfect for Any Party - AOL

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    Here are some cute party food recipes and finger food ideas that might just get the kids to stop playing long enough to eat. 15 Kid-Approved Appetizers & Snacks Perfect for Any Party Skip to main ...

  4. 45 Easter recipes for appetizers, ham, lamb, desserts and more

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    Find the best Easter recipes for deviled eggs, glazed ham, tarts and more. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

  5. Pastiera - Wikipedia

    en.wikipedia.org/wiki/Pastiera

    Lore has it that the nuns of the ancient convent of San Gregorio Armeno used to prepare a great quantity of the pie for the rich families during Easter time. [ citation needed ] There are two different ways of preparing pastiera : in the older, the ricotta is mixed with the eggs or with the grain; [ 1 ] in the newer, thick pastry cream is added ...

  6. 90 Easy Bite-Sized Appetizers For The Best Party Ever - AOL

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    Tender shredded rotisserie chicken gets tossed in a spicy-sweet peanut sauce, stuffed in a crispy baked wonton shell, and topped with bright, colorful, and crunchy veggies to make this easy two ...

  7. Colomba pasquale - Wikipedia

    en.wikipedia.org/wiki/Colomba_pasquale

    ' Easter dove ') is an Italian traditional Easter bread, the Easter counterpart of the two well-known Italian Christmas desserts, panettone and pandoro. The dough for the colomba is made in a similar manner to panettone, with flour , eggs , sugar , natural yeast, and butter ; unlike panettone, it usually contains candied peel and no raisins .

  8. List of Italian desserts and pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_desserts...

    This is a list of Italian desserts and pastries. Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BCE. Italian desserts have been heavily influenced by cuisine from surrounding countries and those that have invaded Italy, such as Greece, Spain, Austria, and France.

  9. 20 Easy Easter Treats for Kids That Go Beyond Peeps - AOL

    www.aol.com/lifestyle/20-easy-easter-treats-kids...

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