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Commercial fishermen in Alaska, early 20th century. Alaska's commercial fishermen work in one of the world's harshest environments. They endure isolated fishing grounds, high winds, seasonal darkness, very cold water, icing, freezing cold temperatures, days upon days away from family, and short fishing seasons, where very long work days are the norm.
F/V Northwestern is an Alaskan crab, Pacific cod, and salmon tendering commercial fishing vessel featured in the Discovery Channel series Deadliest Catch.To date the Northwestern is the only vessel to have featured on all 20 seasons of Deadliest Catch as well as the pilot series America's Deadliest Season.
They purchased the Pacific American Fisheries, cannery in Petersburg, Alaska. These four owned 55% and the company fishermen owned 45%. In 1977, the company was renamed Icicle Seafoods, Inc. By the early 1980s, Icicle was the world's largest halibut and black cod producer, and was among the world's top salmon producers.
Based in Seattle, Washington, ASG owns and operates six large catcher-processor vessels that harvest and process onboard fish caught in the U.S. waters of Alaska and the Pacific Northwest. American Seafoods Company is the largest harvester in the U.S. Bering Sea Alaska pollock fishery with approximately 45% of the catcher-processor market share.
This page was last edited on 9 September 2024, at 16:04 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Alaska Packers' Association operated Liberty ships and other ships for the merchant navy. The ship was run by its Alaska Packers' Association and the US Navy supplied United States Navy Armed Guards to man the deck guns and radio. Example ships operated: USS Alkes, SS Louis A. Sengteller, and SS Joseph Smith, which sank in 1944. [7] [8]
A cannery tender was a type of commercial fishing vessel operated by salmon canneries in the early to mid- 20th century. Most commonly used in the Pacific Northwest and Alaska, cannery tenders transported fish from cannery-owned fish traps to canneries. Cannery tenders also transported men and supplies to set up and maintain the fish traps and ...
By the 1920s and 1930s, Bay Port was known as the largest freshwater fishing port in the world, with over 30 fishing boats working from the port. Operations in what is now the historic district included ports for the boats, and also processing of the catch, repairs, and advertising and promotional offices.
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