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Crown Pilot was a brand of cracker popular in much of New England in the United States.It was manufactured by Nabisco (a subsidiary of Kraft Foods as of 2000) until it was discontinued in the first quarter of 2008.
Skippers produces clam chowder, tartar sauce, cocktail sauce, and coleslaw dressing, in both retail and industrial sizes. Retail items are sold in grocery stores, convenience stores, and over the internet. There are over 50 Skippers fleet locations operating under limited license agreements with Harbor Wholesale.
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Long Island clam chowder is part New England–style and part Manhattan-style, making it a pinkish creamy tomato clam chowder. The name is intended as humorous: Long Island is between Manhattan and New England. [16] The two parent chowders are typically cooked separately before being poured in the same bowl.
The history of New England clam chowder is deep and a little murky. According to sources compiled by AI, clam chowder is believed to have originated in the 1500s in French fishing villages.
Don't miss out on the clam chowder at Ice House Sports Bar. 136 Huttleston Ave., Fairhaven Open 11 a.m. to midnight Sunday through Thursday; 11:30 a.m. to 2 a.m. Friday and Saturday.
[3] [28] January 21 is the National New England Clam Chowder Day in the United States. [29] [30] In the late 1800s clam chowder was introduced in New Zealand as an "American" dish and has become integral to New Zealand cuisine. [31] A variant of New Zealand clam chowder is "pipi chowder", also known as "pipi soup" made with New Zealand surf ...
Over 40 varieties of fresh fish and shellfish, prepared according to New England tradition, are featured throughout the year. Some of the most popular items include: lobster, clam chowder, fried clams, crab cakes, shrimp cocktail, tuna burgers, baked scrod, surf and turf and grilled fish fillets. Extensive wine lists and full-service bars are ...
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