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  2. Silver–Meal heuristic - Wikipedia

    en.wikipedia.org/wiki/Silver–Meal_heuristic

    h: holding cost per unit per period. C(T) : the average holding and setup cost per period if the current order spans the next T periods. Let (r 1, r 2, r 3, .....,r n) be the requirements over the n-period horizon. To satisfy the demand for period 1 = The average cost = only the setup cost and there is no inventory holding cost.

  3. Dynamic lot-size model - Wikipedia

    en.wikipedia.org/wiki/Dynamic_lot-size_model

    There is a setup cost s t incurred for each order and there is an inventory holding cost i t per item per period (s t and i t can also vary with time if desired). The problem is how many units x t to order now to minimize the sum of setup cost and inventory cost. Let us denote inventory:

  4. (Q,r) model - Wikipedia

    en.wikipedia.org/wiki/(Q,r)_model

    The (Q,r) model addresses the question of when and how much to order, aiming to minimize total inventory costs, which typically include ordering costs, holding costs, and shortage costs. It specifies that an order of size Q should be placed when the inventory level reaches a reorder point r. The (Q,r) model is widely applied in various ...

  5. Inventory - Wikipedia

    en.wikipedia.org/wiki/Inventory

    Cost of goods available − cost of ending inventory at the end of the period = cost of goods sold; The benefit of these formulas is that the first absorbs all overheads of production and raw material costs into a value of inventory for reporting. The second formula then creates the new start point for the next period and gives a figure to be ...

  6. Days in inventory - Wikipedia

    en.wikipedia.org/wiki/Days_in_inventory

    The average inventory is the average of inventory levels at the beginning and end of an accounting period, and COGS/day is calculated by dividing the total cost of goods sold per year by the number of days in the accounting period, generally 365 days. [3] This is equivalent to the 'average days to sell the inventory' which is calculated as: [4]

  7. Inventory valuation - Wikipedia

    en.wikipedia.org/wiki/Inventory_valuation

    Two very popular methods are 1)- retail inventory method, and 2)- gross profit (or gross margin) method. The retail inventory method uses a cost to retail price ratio. The physical inventory is valued at retail, and it is multiplied by the cost ratio (or percentage) to determine the estimated cost of the ending inventory.

  8. Inventory theory - Wikipedia

    en.wikipedia.org/wiki/Inventory_theory

    The inventory control problem is the problem faced by a firm that must decide how much to order in each time period to meet demand for its products. The problem can be modeled using mathematical techniques of optimal control, dynamic programming and network optimization. The study of such models is part of inventory theory.

  9. Cash conversion cycle - Wikipedia

    en.wikipedia.org/wiki/Cash_conversion_cycle

    Payables conversion period: Rate = [inventory increase + COGS], since these are the items for the period that can increase "trade accounts payables," i.e. the ones that grew its inventory. An exception is made when calculating this interval: although a period average for the Level of inventory is used, any increase in inventory contributes to ...