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Placopecten magellanicus, previously listed as Pecten tenuicostatus and as Pecten grandis [2] and once referred to as the "giant scallop", common names Atlantic deep-sea scallop, deep sea scallop, North Atlantic sea scallop, American sea scallop, Atlantic sea scallop, or sea scallop, [3] is a commercially important pectinid bivalve mollusk native to the northwest Atlantic Ocean.
Scallop (/ ˈ s k ɒ l ə p, ˈ s k æ l ə p /) [a] is a common name that encompasses various species of marine bivalve mollusks in the taxonomic family Pectinidae, the scallops.However, the common name "scallop" is also sometimes applied to species in other closely related families within the superfamily Pectinoidea, which also includes the thorny oysters.
Scallop aquaculture is the commercial activity of cultivating (farming) scallops until they reach a marketable size and can be sold as a consumer product. Wild juvenile scallops, or spat, were collected for growing in Japan as early as 1934. [1]
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It separates the Gulf of Maine from the Atlantic Ocean. The origin of its name is obscure. The 1610 Velasco map, prepared for King James I of England, used the name "S. Georges Banck", a common practice when the name of the English patron saint, St. George, was sprinkled around the English-colonized world. By the 1850s, it was known simply as ...
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The Maine Coastal Island Registry (CIR) catalogs 3,166 of these coastal islands, along with some notable inland freshwater islands, such as Frye Island in Sebago Lake. According to the most recent CIR data, 1,846 islands are registered to private owners, while 204 islands, which contain four or more structures, are exempt from registration.
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