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  2. 57 juicy chicken thigh recipes for dinner tonight - AOL

    www.aol.com/news/57-juicy-chicken-thigh-recipes...

    This easy recipe combines creamy rice, store-bought cream of chicken soup and chicken thighs for a family-friendly meal. Serve it with a side salad or sautéed vegetables for a well-rounded dinner.

  3. Chicken Grilled Under a Brick Recipe - AOL

    www.aol.com/food/recipes/chicken-grilled-under-brick

    2. Make the Chimichurri: In a bowl, combine all of the ingredients. 3. Light a grill. Cover 2 bricks with foil. Grill the chickens breast sides down, pressed with the bricks, over moderate heat ...

  4. The Secret to Juicy Grilled Chicken? This Seriously ... - AOL

    www.aol.com/lifestyle/secret-juicy-grilled...

    Fire up the grill for your best grilled chicken yet thanks to this marinade recipe. It keeps the chicken juicy and flavorful. It's perfect for summer cookouts!

  5. Cider Vinegar-Braised Chicken Thighs Recipe - AOL

    homepage.aol.com/food/recipes/cider-vinegar...

    Bring the sauce to a boil and cook until thickened, 3 minutes. Add the broth, season with salt and pepper and bring to a boil. Nestle the chicken in the sauce, skin side up. Transfer the casserole to the oven and braise the chicken for about 50 minutes, until cooked through. 3. Preheat the broiler. Transfer the chicken to a baking sheet, skin ...

  6. Meat thermometer - Wikipedia

    en.wikipedia.org/wiki/Meat_thermometer

    A digital food thermometer in pork A food thermometer in water A roast turkey with pop-up thermometer (the white plastic object in the breast) in the popped position. A meat thermometer or cooking thermometer is a thermometer used to measure the internal temperature of meat, especially roasts and steaks, and other cooked foods.

  7. Poaching (cooking) - Wikipedia

    en.wikipedia.org/wiki/Poaching_(cooking)

    The liquid should ideally be around 70–85 °C (158–185 °F), but when poaching chicken, the chicken must reach an internal temperature of at least 74 °C (165 °F) in the core to be eaten safely. A significant amount of flavor is transferred from the food to the cooking liquid, and so making stock. For maximum flavor, the cooking liquid ...

  8. Grilling - Wikipedia

    en.wikipedia.org/wiki/Grilling

    Sear-grill and gear grilling is a process of searing food items over high temperatures. Sear grilling can be achieved using a gas grill, charcoal grill, hybrid grill, or infrared grill where the below flame heats the grill grates to temperatures over 480 °C (900 °F). Sear-grilling instantly sears the outside of meat to make the food more ...

  9. These 69 Chicken Thigh Recipes Have Us Switching To The ... - AOL

    www.aol.com/lifestyle/sorry-breasts-69-chicken...

    These sheet-pan dinners, soups, pasta dishes, and more featuring chicken thighs are sure to liven up your dinner table. These 69 Chicken Thigh Recipes Have Us Switching To The Dark Side Skip to ...