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H {\displaystyle H} is the magnitude of the applied magnetic field (A/m), T {\displaystyle T} is absolute temperature (K), C {\displaystyle C} is a material-specific Curie constant (K). Pierre Curie discovered this relation, now known as Curie's law, by fitting data from experiment. It only holds for high temperatures and weak magnetic fields.
Electron Magnetohydrodynamics (EMHD) describes small scales plasmas when electron motion is much faster than the ion one. The main effects are changes in conservation laws, additional resistivity, importance of electron inertia. Many effects of Electron MHD are similar to effects of the Two fluid MHD and the Hall MHD.
Thermodynamic data is usually presented as a table or chart of function values for one mole of a substance (or in the case of the steam tables, one kg). A thermodynamic datafile is a set of equation parameters from which the numerical data values can be calculated. Tables and datafiles are usually presented at a standard pressure of 1 bar or 1 ...
Up to 99.63 °C (the boiling point of water at 0.1 MPa), at this pressure water exists as a liquid. Above that, it exists as water vapor. Note that the boiling point of 100.0 °C is at a pressure of 0.101325 MPa (1 atm), which is the average atmospheric pressure. Water/steam data table at standard pressure (0.1 M Pa) T °C.
A Birkeland current (also known as field-aligned current, FAC) is a set of electrical currents that flow along geomagnetic field lines connecting the Earth's magnetosphere to the Earth's high latitude ionosphere. In the Earth's magnetosphere, the currents are driven by the solar wind and interplanetary magnetic field (IMF) and by bulk motions ...
Above the Curie temperature, the magnetic spins are randomly aligned in a paramagnet unless a magnetic field is applied. In physics and materials science, the Curie temperature (TC), or Curie point, is the temperature above which certain materials lose their permanent magnetic properties, which can (in most cases) be replaced by induced magnetism.
CRC Press. Boca Raton, Florida, 2003; Section 6, Fluid Properties; Critical Constants. Also agrees with Celsius values from Section 4: Properties of the Elements and Inorganic Compounds, Melting, Boiling, Triple, and Critical Point Temperatures of the Elements. Estimated accuracy for T c and P c is indicated by the number of digits.
Water is the chemical substance with chemical formula H 2 O; one molecule of water has two hydrogen atoms covalently bonded to a single oxygen atom. [26] Water is a tasteless, odorless liquid at ambient temperature and pressure. Liquid water has weak absorption bands at wavelengths of around 750 nm which cause it to appear to have a blue color. [4]