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  2. Costco Is Launching Sushi Counters Across America - AOL

    www.aol.com/costco-launching-sushi-counters...

    Maki Rolls. $14.99. Don’t forget that we’re dealing with Costco here, so portion sizes are no joke. For 15 bucks, you’ll get two eight-piece rolls, with options like spicy tuna and even ...

  3. List of sushi and sashimi ingredients - Wikipedia

    en.wikipedia.org/wiki/List_of_sushi_and_sashimi...

    Various cuts of tuna including akami, ōtoro and chūtoro prepared as sashimi Shinko (新子): very young gizzard shad [ 3 ] [ 5 ] Konoshiro (鰶): fully matured gizzard shad [ 2 ]

  4. Toro (sushi) - Wikipedia

    en.wikipedia.org/wiki/Toro_(sushi)

    Toro (Japanese: トロ, translating to "melting") is the fatty meat of tuna [1] [2] [3] served as sushi [4] or sashimi. It is usually cut from the belly or outer layers of the Pacific bluefin tuna (the other fish known for similar meat is bigeye tuna). [5] Good-quality toro is said to create a "melting" sensation once placed in the mouth. [1]

  5. Bumble Bee Foods - Wikipedia

    en.wikipedia.org/wiki/Bumble_Bee_Foods

    Bumble Bee Foods, LLC, is an American company that produces canned tuna, salmon, other seafoods, and chicken under the brand names "Bumble Bee," "Wild Selections," "Beach Cliff," "Brunswick," and "Snow's." [1] The brand is marketed as "Clover Leaf" in Canada. The company is headquartered in San Diego, California, United States.

  6. Sashimi - Wikipedia

    en.wikipedia.org/wiki/Sashimi

    Sashimi on a Shigaraki ware plate. Sashimi combo served on a wooden plate consists of slices of assorted fish flesh.. Sashimi (刺身, English: / s ə ˈ ʃ iː m i / sə-SHEE-mee, Japanese:) is a Japanese delicacy consisting of fresh raw fish or meat sliced into thin pieces and often eaten with soy sauce.

  7. List of Japanese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_dishes

    Ikizukuri (活き造り): live sashimi; Tataki (たたき): raw/very rare skipjack tuna or beef steak seared on the outside and sliced, or a finely chopped raw fish (Japanese jack mackerel or Sardine), spiced with the likes of chopped spring onions, ginger or garlic paste.

  8. California roll - Wikipedia

    en.wikipedia.org/wiki/California_roll

    [5] [12] According to this account, Mashita began substituting the toro (fatty tuna) with avocado in the off-season, and after further experimentation, developed the prototype, back in the 1960s [13] [14] [15] (or early 1970s [16]). [4] Accounts of these first 'California Rolls' describe a dish very different from the one today.

  9. Giant bluefin tuna closed after fishermen reach quota; fluke ...

    www.aol.com/giant-bluefin-tuna-closed-fishermen...

    It was fun while it lasted but the trophy category for bluefin tuna, fish 73 inches or greater, closed Tuesday after recreational anglers gobbled up the 2.3 metric ton or 5,070 pound quota in the ...