Search results
Results from the WOW.Com Content Network
Auberge du Soleil (meaning "Sun inn" in French) is a restaurant and resort in Rutherford, California, operated by Auberge Resorts. [1] The restaurant and room interiors were created by California designer Michael Taylor. Their first chef was Masataka Kobayashi, who later founded Masa's in San Francisco. Auberge started as a restaurant in 1983 ...
Auberge Resorts (officially Auberge Resorts Collection) is an American multinational hospitality group headquartered in Mill Valley, California and Bethesda, Maryland. Founded in 1981 as Auberge du Soleil , the group currently operates 27 hotels and resorts (2023) in the United States, Mexico and Europe.
Auberge du Soleil, which translates to “The Inn of the Sun” in French, brings a little slice of Europe to Napa Valley. Located on 33 acres of olive and oak trees, it’s the perfect spot if ...
For wine lovers, Napa Valley needs no introduction. But what many people don’t realize? There’s way more to this vine-centric vacation destination...
The Restaurant at Meadowood was a Michelin Guide 3-star restaurant [2] at the Meadowood Napa Valley resort in Napa Valley, California which specialized in local, sustainable California cuisine. [3] The restaurant applied a "slightly more modern approach" with the use of emulsifiers, gelling agents and stabilizers. [3] On September 28, 2020, The ...
Auberge (restaurant), former Michelin-starred restaurant in Amsterdam, Netherlands. Auberge du Soleil , restaurant and resort in California, with interiors designed by Michael Taylor. Auberges built by the Knights Hospitaller , the headquarters of the Knights Hospitaller's administrative divisions, located in Rhodes and then Malta
This page was last edited on 6 November 2024, at 23:59 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
L'Auberge (restaurant), former Dutch restaurant with two Michelin stars; L'Auberge de Cendrillon, restaurant in Disneyland Paris; L'Auberge du Pont de Collonges, French restaurant with three Michelin stars, run by Paul Bocuse