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The Carnegie Deli was a Jewish delicatessen, formerly a chain, based in New York City.Its main branch, opened in 1937 near Carnegie Hall, was located at 854 7th Avenue (between 54th and 55th Streets) in Midtown Manhattan.
740 Eighth Avenue, also known as The Torch, [1] is a supertall hotel skyscraper under construction in Midtown Manhattan, New York City, designed by ODA Architecture.It is planned to reach a height of 1,067 feet (325.1 meters) and originally expected to be completed in 2027.
The Stage Deli, located on Seventh Avenue just two blocks from Carnegie Hall, was a well-known New York City delicatessen, patronized by numerous celebrities. It was first opened in 1937 by Russian-Jewish immigrant Max Asnas. [1] [2] The deli was known for Broadway-themed dishes including the "Mamma Mia!"
The Original Soupman was a chain of soup restaurants originally run by Iranian-American soup vendor Ali "Al" Yeganeh (Persian: علي یگانه), modeled after Yeganeh's original restaurant Soup Kitchen International, which was a well-known soup restaurant at 259-A West 55th Street (between Broadway and 8th Avenue), in Midtown Manhattan, New York City.
Eighth Avenue is a major north–south avenue on the west side of Manhattan in New York City, carrying northbound traffic below 59th Street. It is one of the original avenues of the Commissioners' Plan of 1811 to run the length of Manhattan, though today the name changes twice: At 59th Street/Columbus Circle, it becomes Central Park West, where it forms the western boundary of Central Park ...
The Minnesota Strip is an archaic name for an area in Manhattan comprising Eighth Avenue between 42nd Street and 57th Street. It is now part of Hell's Kitchen.
The restaurant is one of the settings of Hubert Selby, Jr.'s short story "Hi Champ," which appears in the 1986 book Song of the Silent Snow; The restaurant is mentioned, as background, three times in E. L. Doctorow's 1989 novel Billy Bathgate. The restaurant is mentioned in Blue Bloods, season 2 episode 5 A night on the town.
Chelsea Place was a restaurant at 147 Eighth Avenue in New York City's Chelsea district, founded in 1974 and operational until 1992. It was unusual in that the restaurant was hidden in the back of an antique shop. In the back of the store was what appeared to be a large wardrobe with mullioned mirrored doors. Opening the doors, however ...