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  2. Revenge of the Lunch Lady - The Huffington Post

    highline.huffingtonpost.com/articles/en/school-lunch

    How an unassuming bureaucrat outsmarted Jamie Oliver and pulled off an honest-to-god miracle in one of America's unhealthiest cities. Images by Sam Kaplan In the fall of 2009, the British celebrity chef Jamie Oliver arrived in Huntington, West Virginia, which had recently been named the unhealthiest city in America.

  3. D'Olier Street (restaurant) - Wikipedia

    en.wikipedia.org/wiki/D'Olier_Street_(restaurant)

    D'Olier Street (/ d ə ˈ l ɪər / duh-LEER) [1] is a restaurant in central Dublin, Ireland. It is owned by James Moore, Jane Frye and Anthony Smith; Moore is also executive chef. [2] It is located in D'Olier Chambers, a Victorian building at the south end of D'Olier Street. [3]

  4. The Pasta Recipe That Changed Jamie Oliver's Life

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  5. Jamie Oliver - Wikipedia

    en.wikipedia.org/wiki/Jamie_Oliver

    Jamie Trevor Oliver MBE OSI (born 27 May 1975) [2] is an English celebrity chef, restaurateur and cookbook author. [3] He is known for his casual approach to cuisine, which has led him to front numerous television shows and open many restaurants. Oliver reached the public eye when his BBC Two series The Naked Chef premiered in 1999.

  6. Jamie's Kitchen - Wikipedia

    en.wikipedia.org/wiki/Jamie's_Kitchen

    Jamie's Kitchen is a five-part British documentary television series that aired on Channel 4 from 5 November to 10 December 2002. [ 1 ] [ 2 ] It follows chef Jamie Oliver as he attempts to train a group of 15 unemployed youths, who will—if they complete the course—be offered jobs at Oliver's new restaurant Fifteen.

  7. Jamie Oliver reveals why he bought 16th century Essex mansion ...

    www.aol.com/jamie-oliver-reveals-why-bought...

    TV chef bought mansion reportedly worth £6m at the same time Jamie’s Italian empire was folding in 2019 Jamie Oliver reveals why he bought 16th century Essex mansion after restaurant chain ...

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  9. Jamie Oliver's Twist On Baked Feta Pasta Is What We're Making ...

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