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  2. Gentian liqueur - Wikipedia

    en.wikipedia.org/wiki/Gentian_liqueur

    Gentian liqueur (also known as Enzian or Gentian schnapps, Genziana liqueur or simply Genziana) is a clear liqueur produced using the roots of the gentian plant. It is typical of several regions of Italy, but especially Trentino and Alto Adige , as well as of parts of France, where it is called liqueur de gentiane , [ 1 ] which is produced by ...

  3. Gentiana - Wikipedia

    en.wikipedia.org/wiki/Gentiana

    Many beverages are made with gentian root. [5] Gentiana lutea is used to produce gentian, a distilled beverage produced in the Alps and in the Auvergne. [6] Some species are harvested for the manufacture of apéritifs, liqueurs, and tonics. Gentian root is a common beverage flavouring for bitters. The soft drink Moxie contains gentian root. [7]

  4. Angostura bitters - Wikipedia

    en.wikipedia.org/wiki/Angostura_bitters

    Angostura bitters ( English: / æŋɡəˈstjʊərə /) is a concentrated bitters (herbal alcoholic preparation) based on gentian, herbs, and spices, [ 1] produced by House of Angostura in Trinidad and Tobago. It is typically used for flavouring beverages, or less often, food. The bitters were first produced in the town of Angostura (now Ciudad ...

  5. Bitters - Wikipedia

    en.wikipedia.org/wiki/Bitters

    Bitters. An old bottle of " Kuyavian Stomach Essence", bitters from Posen, Germany (now Poznań, in Poland) A bitters (plural also bitters) is traditionally an alcoholic preparation flavored with botanical matter for a bitter or bittersweet flavor. Originally, numerous longstanding brands of bitters were developed as patent medicines, but now ...

  6. Suze (drink) - Wikipedia

    en.wikipedia.org/wiki/Suze_(drink)

    Suze (drink) Suze ( French pronunciation: [syz]) is a French brand of bitters flavored with the roots of the plant gentian, normally drunk as an apéritif. The brand is owned by Pernod Ricard. It is yellow in color with an ABV of 15% [ 1] across Europe and a version bottled at 20% for the British market. [ 2]

  7. Genziana liqueur - Wikipedia

    en.wikipedia.org/wiki/Genziana_liqueur

    Genziana liqueur (Italian: liquore di genziana), or simply genziana, is a liqueur typical of several regions of Italy, especially Abruzzo (as well as of parts of France, where it is called liqueur de gentiane [1]), which is produced by distilling a maceration of the roots of the Gentiana (Gentiana lutea).

  8. Gentiana lutea - Wikipedia

    en.wikipedia.org/wiki/Gentiana_lutea

    Gentiana lutea is an herbaceous perennial plant, growing to 1–2 m (3.3–6.6 ft) tall, with broad lanceolate to elliptic leaves 10–30 cm (3.9–11.8 in) long and 4–12 cm (1.6–4.7 in) broad. The flowers are yellow, with the corolla separated nearly to the base into 5–7 narrow petals. It grows in grassy alpine and sub-alpine pastures ...

  9. Can this trendy ingredient in Erewhon's drink aisle really ...

    www.aol.com/news/trendy-ingredient-erewhons...

    Bonbuz Bittersweet Citron, a non-alcoholic spirit with citrus, ginger and gentian. (Rebecca Peloquin / For The Times) But the appeal for consumers goes beyond smart marketing and playful design.

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