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The Lexington Barbecue Festival is a one-day festival held each October and attracts 160,000 or more visitors to Lexington, North Carolina. [14] The festival is held each October in uptown Lexington, a city of approximately 20,000 residents.
The Lexington Barbecue Festival was to become one of the nation's most popular food festivals. The first festival attracted 30,000 people, and the barbecue chefs cooked 3,000 pounds of barbecue to meet demand; by 1994, attendance had risen to over 100,000, and 11,000 pounds of meat were cooked. In 1995, the North Carolina Championship Pork Cook ...
What makes it so special? Simone Jasper. A barbecue joint tries to stick to tradition — and was named the best of its kind in North Carolina. Lexington Barbecue ranks No. 1 on a list of the ...
Lexington Barbecue is a restaurant in Lexington, North Carolina, United States. [1] It was established in 1962, [ 2 ] and was named one of " America's Classics " by the James Beard Foundation in 2003.
Lexington, Piedmont, Western. Whatever you call it, it’s North Carolina’s most well-known barbecue. And it all started here.
Historically, North Carolina’s best barbecue was found far afield, from tiny Eastern North Carolina towns to hog city Lexington, the namesake of an entire style.
The North Carolina Barbecue Society (NCBS) is a non-profit organization created to promote North Carolina culture and food.They are based in Winston-Salem, North Carolina, United States, One of the goals of the organization is to promote barbecue related cultural events such as the Tar Heel Barbecue Classic [1] and the Lexington Barbecue Festival, as well as promote the barbecue culture of ...
From the smoky barbecues of Lexington, North Carolina, to the lively polka beats of Cleveland, here are 12 unique "capital" cities across the U.S. that are worth a visit. ... Lexington-style ...
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