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  2. Pot-in-pot refrigerator - Wikipedia

    en.wikipedia.org/wiki/Pot-in-pot_refrigerator

    A pot-in-pot refrigerator, clay pot cooler [1] or zeer (Arabic: زير) is an evaporative cooling refrigeration device which does not use electricity. It uses a porous outer clay pot (lined with wet sand) containing an inner pot (which can be glazed to prevent penetration by the liquid) within which the food is placed. The evaporation of the ...

  3. What You Need To Do Before It Gets Ridiculously Cold

    www.aol.com/news/gets-ridiculously-cold...

    The best way to avoid frostbite is to stay indoors when it is dangerously cold. If you do go outside, cover every part of your body and stay dry. ... hot foods and warm drinks throughout the day ...

  4. Refrigerator - Wikipedia

    en.wikipedia.org/wiki/Refrigerator

    A refrigerator maintains a temperature a few degrees above the freezing point of water. The optimal temperature range for perishable food storage is 3 to 5 °C (37 to 41 °F). [3] A freezer is a specialized refrigerator, or portion of a refrigerator, that maintains its contents’ temperature below the freezing point of water. [4]

  5. Ice pack - Wikipedia

    en.wikipedia.org/wiki/Ice_pack

    They can be used as a normal reusable ice pack by storing in a freezer, but they can also be heated in water or a microwave oven to reach the desired temperature. The first hot and cold pack was introduced in 1948 with the name Hot-R-Cold-Pak and could be chilled in a refrigerator or heated in hot water. [3]

  6. Here are six items you shouldn't leave in your car when it's freezing outside: ... then thaw in the refrigerator." ... elderly people can be more susceptible to hypothermia at cold temperatures ...

  7. Plan the Perfect Picnic With These Recipes - AOL

    www.aol.com/plan-perfect-picnic-recipes...

    Keep cold foods cold. Use a cooler with ice or ice packs to keep perishable foods like sandwiches, salads, and dips chilled as much as possible. After serving, put your food back on ice to prevent ...

  8. Cool store - Wikipedia

    en.wikipedia.org/wiki/Cool_store

    Food storage building with chillers. A cool store or cold store is a large refrigerated room or building designed for storage of goods in an environment below the outdoor temperature. Products needing refrigeration include fruit, vegetables, seafood and meat. Cold stores are often located near shipping ports used for import/export of produce ...

  9. How to prepare for an emergency: Create a 'go bag,' do ... - AOL

    www.aol.com/lifestyle/prepare-emergency-create...

    This is due to the fact that perishable foods can reach unsafe temperatures and promote bacterial growth. Should your power go out, make sure to keep your fridge closed, as letting warmer air can ...

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