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  2. List of chemistry mnemonics - Wikipedia

    en.wikipedia.org/wiki/List_of_chemistry_mnemonics

    A mnemonic is a memory aid used to improve long-term memory and make the process of consolidation easier. Many chemistry aspects, rules, names of compounds, sequences of elements, their reactivity, etc., can be easily and efficiently memorized with the help of mnemonics.

  3. National Chemistry Week - Wikipedia

    en.wikipedia.org/wiki/National_Chemistry_Week

    National Chemistry Week (NCW) is an annual event held in the United States to raise public awareness of the importance of chemistry in everyday life. It is coordinated by the American Chemical Society (ACS).

  4. Chemistry - Wikipedia

    en.wikipedia.org/wiki/Chemistry

    Chemistry is the scientific study of the properties and behavior of matter. [1] It is a physical science within the natural sciences that studies the chemical elements that make up matter and compounds made of atoms, molecules and ions: their composition, structure, properties, behavior and the changes they undergo during reactions with other substances.

  5. Amateur chemistry - Wikipedia

    en.wikipedia.org/wiki/Amateur_chemistry

    Amateur chemistry or home chemistry is the pursuit of chemistry as a private hobby. [1] Amateur chemistry is usually done with whatever chemicals are available at disposal at the privacy of one's home. It should not be confused with clandestine chemistry, which involves the illicit production of controlled drugs.

  6. List of esters - Wikipedia

    en.wikipedia.org/wiki/List_of_esters

    An ester of carboxylic acid.R stands for any group (organic or inorganic) and R′ stands for organyl group.. In chemistry, an ester is a compound derived from an acid (organic or inorganic) in which the hydrogen atom (H) of at least one acidic hydroxyl group (−OH) of that acid is replaced by an organyl group (−R).

  7. The World of Chemistry - Wikipedia

    en.wikipedia.org/wiki/The_World_of_Chemistry

    The World of Chemistry is a television series on introductory chemistry hosted by Nobel prize-winning chemist Roald Hoffmann.The series consists of 26 half-hour video programs, along with coordinated books, which explore various topics in chemistry through experiments conducted by Stevens Point emeritus professor Don Showalter the "series demonstrator" [1] and interviews with working chemists ...

  8. Molecular gastronomy - Wikipedia

    en.wikipedia.org/wiki/Molecular_gastronomy

    In 1943 the University of Chicago Press published a book titled Food Chemistry and Cookery by the then University of Chicago Associate Professor of Home Economics Evelyn G. Halliday and University of Minnesota Associate Professor of Home Economics Isabel T. Noble. In the foreword of the 346-page book, the authors state that, "The main purpose ...

  9. Physical chemistry - Wikipedia

    en.wikipedia.org/wiki/Physical_chemistry

    The precise reasons for this are described in statistical mechanics, [8] a specialty within physical chemistry which is also shared with physics. Statistical mechanics also provides ways to predict the properties we see in everyday life from molecular properties without relying on empirical correlations based on chemical similarities. [5]

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