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2. Hazelnut and Vanilla Sundae Cake with Salted Caramel

   www.aol.com/food/recipes/hazelnut-and-vanilla...

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3. The 20 best gifts to give someone you don't know very well - AOL

   www.aol.com/lifestyle/the-best-gifts-to-give...

   Venchi's Pistachio Cremino bar is made with alternating layers of that creamy gianduja (an Italian creation of chocolate with about 30% hazelnut paste) and delicate, lightly salted pistachio cream ...

4. The 3-Ingredient Dessert I Make When I Need Instant Comfort - AOL

   www.aol.com/3-ingredient-brownies-secret-weapon...

   1 1/2 cups (420g) Nutella (or store-brand hazelnut chocolate spread) 3 large eggs. 2/3 cup (83g) all-purpose flour. Flaky sea salt, optional but highly encouraged.

5. Gelatiamo - Wikipedia

   en.wikipedia.org/wiki/Gelatiamo

   Among gelato flavors are salted hazelnut caramel, [4] chocolate, and coconut. In addition to gelato and pastries, the menu includes cookies [5] and cakes such as the Diplomatica, a sponge cake with rum. [6] Gelatiamo has also served biscotti, [7] panettone, [8] [9] sandwiches, and espresso drinks. [10]

6. Chunky (candy bar) - Wikipedia

   en.wikipedia.org/wiki/Chunky_(candy_bar)

   Deluxe Nut (discontinued) – milk chocolate, peanuts, almonds, cashews, and hazelnuts – gold wrapper Solid Milk Chocolate (discontinued) – milk chocolate only – brown wrapper Miniatures ("Cuties") (discontinued) – same as originals but 1"x 1"x 3/4" thick (individually wrapped), in a poly-bag

7. Basler Läckerli - Wikipedia

   en.wikipedia.org/wiki/Basler_Läckerli

   It is made of honey, hazelnuts, almonds, candied peel, and Kirsch. After baking in a thin layer, the still hot dough is topped with a sugar glaze and cut into rectangular pieces. Basler Läckerli were originally created by local spice merchants over 700 years ago and are available year-round. [1]

8. AOL Video - Serving the best video content from AOL and ...

   www.aol.com/video/view/how-to-make-salted...

   The AOL.com video experience serves up the best video content from AOL and around the web, curating informative and entertaining snackable videos.

9. Salting (food) - Wikipedia

   en.wikipedia.org/wiki/Salting_(food)

   Sea salt being added to raw ham to make prosciutto. Salting is the preservation of food with dry edible salt. [1] It is related to pickling in general and more specifically to brining also known as fermenting (preparing food with brine, that is, salty water) and is one form of curing.