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Ina Garten's Chipotle Cheddar Crackers by Ina Garten These sharp cheddar crackers get a kick from a touch of chipotle powder. Make the dough a day or two before hosting, then slice and bake the ...
This recipe is both flavorful and comforting. It would be perfect for a cold and rainy winter day but also ideal for a cozy holiday meal served on the floor or on the couch by the fireplace.
Fried Gnocchi Bites. ... We’ve seen videos using sliced apples, tomatoes, ... garlic, spinach, and cream cheese and baked inside little puff pastry cups in a muffin tin. Bet you can't eat just one!
Ina may have pioneered the whipped feta trend, and she can prove it with this Tomato Crostini with Whipped Feta recipe from her 2012 cookbook, Barefoot Contessa Foolproof. This appetizer is a ...
Gnocchi, butternut squash, fennel, red onions and rosemary roast together until tender and evenly browned. Pumpkin Tortilla Soup by Riley Wofford Give this southwestern soup a fall upgrade with ...
Ina puts two-thirds of the cooked beans in the soup and passes the remaining third through a food mill to create a bean puree. The puree add a rich, creamy texture to the soup without any dairy.
Baked Gnocchi with Tomatoes, Mushrooms and Kale. @lexmcfarlane. Oh My Veggies. ... like mushrooms, broccoli, spinach or zucchini. Get the recipe. 18. Baked Gnocchi With Broccoli. @lexmcfarlane ...
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