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Because kale can grow well into winter, one variety of rape kale is called "hungry gap" after the period in winter in traditional agriculture when little else could be harvested. An extra-tall variety is known as Jersey kale or cow cabbage. [11] Kai-lan or Chinese kale is a cultivar often used in Chinese cuisine. In Portugal, the bumpy-leaved ...
Football tournament FIFA World Cup final Founded 1930 ; 95 years ago (1930) Current champions Argentina (3rd title) Most successful team(s) Brazil (5 titles) The FIFA World Cup is an international association football competition contested by the senior men's national teams of the Fédération Internationale de Football Association (FIFA), the sport's global governing body. The championship ...
The species evidently originated from feral populations of related plants in the Eastern Mediterranean, where it was most likely first cultivated. It has many common cultivars used as vegetables, including cabbage, broccoli, cauliflower, kale, Brussels sprouts, collard greens, Savoy cabbage, kohlrabi, and gai lan.
Nonheading cabbages and kale were probably the first to be domesticated, before 1000 BC, [31] perhaps by the Celts of central and western Europe, [20] although recent linguistic and genetic evidence enforces a Mediterranean origin of cultivated brassicas. [32]
The World Cup is the most prestigious association football competition in the world, as well as the most widely viewed and followed sporting event in the world. [ 2 ] [ 3 ] The viewership of the 2018 World Cup was estimated to be 3.57 billion, close to half of the global population, [ 4 ] [ 5 ] while the engagement with the 2022 World Cup was ...
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The flowers, seeds, stalks, and tender leaves of many species of Brassica can be eaten raw or cooked. [5] Almost all parts of some species have been developed for food, including the root (swede, turnip), stems (), leaves (cabbage, collard greens, kale), flowers (cauliflower, broccoli, romanesco broccoli), buds (Brussels sprouts, cabbage), and seeds (many, including mustard seed, and oil ...
Helmeted guinea fowl in tall grass. Many foods were originally domesticated in West Africa, including grains like African rice, Pearl Millet, Sorghum, and Fonio; tree crops like Kola nut, used in Coca-Cola, and Oil Palm; and other globally important plant foods such as Watermelon, Tamarind, Okra, Black-eye peas, and Yams. [2]