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  2. Sugarelly - Wikipedia

    en.wikipedia.org/wiki/Sugarelly

    Sugarelly, Spanish water, or liquorice water, is a traditional British soft drink made with liquorice that was popular in Scotland in the early to mid-20th century. [ 1 ] [ 2 ] [ 3 ] It could not usually be bought as such, but instead was prepared by leaving several strands of liquorice to diffuse in water for a period of time before drinking.

  3. Liquorice allsorts - Wikipedia

    en.wikipedia.org/wiki/Liquorice_allsorts

    The company began to mass-produce the allsorts as they have done since then. Bassett's have released two varieties of allsorts that do not feature any liquorice. Fruit Allsorts feature mixed-fruit flavoured sweets, while Dessert Allsorts have flavours such as apple tart and lemon cheesecake. Both retain the shapes and textures of the original ...

  4. Pontefract cake - Wikipedia

    en.wikipedia.org/wiki/Pontefract_cake

    By 1780 liquorice growing was concentrated almost wholly in Pontefract and in Surrey, around Godalming. In Pontefract the growing of liquorice was done on plots of land behind people's houses. In a map of the 1648 Siege of Pontefract (reproduced by Chartres [ 3 ] ) the liquorice is indicated as being grown in "garths" either side of Micklegate ...

  5. Liquorice (confectionery) - Wikipedia

    en.wikipedia.org/wiki/Liquorice_(confectionery)

    Liquorice (Commonwealth English) or licorice (American English; see spelling differences; IPA: / ˈ l ɪ k ər ɪ ʃ,-ɪ s / LIK-ər-ish, -⁠iss) [1] is a confection usually flavoured and coloured black with the extract of the roots of the liquorice plant Glycyrrhiza glabra. A variety of liquorice sweets are produced around the world.

  6. Parboiling - Wikipedia

    en.wikipedia.org/wiki/Parboiling

    Parboiling honey fungus. The food items are added to boiling water and cooked until they start to soften, then removed before they are fully cooked. Parboiling is usually used to partially cook an item which will then be cooked another way such as braising, grilling, or stir-frying.

  7. Water softening - Wikipedia

    en.wikipedia.org/wiki/Water_softening

    Water softening is the removal of calcium, magnesium, and certain other metal cations in hard water. The resulting soft water requires less soap for the same cleaning effort, as soap is not wasted bonding with calcium ions. Soft water also extends the lifetime of plumbing by reducing or eliminating scale build-up in pipes

  8. List of candies - Wikipedia

    en.wikipedia.org/wiki/List_of_candies

    Salty liquorice, is a variety of liquorice flavoured with ammonium chloride, common in the Nordic countries, the Netherlands, and northern Germany. Geisha: Fazer: Fazer Geisha is soft milk chocolate contains hazelnut nougat filling. Dumle: Fazer Dumle is milk chocolate that contains toffee inside it. Marianne

  9. List of confectionery brands - Wikipedia

    en.wikipedia.org/wiki/List_of_confectionery_brands

    This is a list of brand name confectionery products.Sugar confectionery includes candies (sweets in British English), candied nuts, chocolates, chewing gum, bubble gum, pastillage, and other confections that are made primarily of sugar.