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  2. Susceptor - Wikipedia

    en.wikipedia.org/wiki/Susceptor

    A susceptor is a material used for its ability to absorb electromagnetic energy and convert it to heat (which in some cases is re-emitted as infrared thermal radiation). The electromagnetic energy is typically radiofrequency or microwave radiation used in industrial heating processes.

  3. Microwave oven - Wikipedia

    en.wikipedia.org/wiki/Microwave_oven

    A microwave oven or simply microwave is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. [1] This induces polar molecules in the food to rotate and produce thermal energy in a process known as dielectric heating .

  4. Metallised film - Wikipedia

    en.wikipedia.org/wiki/Metallised_film

    Metallised films are used as a susceptor for cooking in microwave ovens. [5] An example is a microwave popcorn bag. Many food items are also packaged using metallised films for appearance only, as these produce a package with greater sparkle when compared to competing products that use printed paper or polymer films.

  5. Is it safe to stand in front of a microwave while it's on ...

    www.aol.com/lifestyle/safe-stand-front-microwave...

    Microwave ovens operate by emitting electromagnetic waves, particularly microwaves, which interact with water molecules in the food. These microwaves cause the water molecules to oscillate rapidly ...

  6. Microwave popcorn - Wikipedia

    en.wikipedia.org/wiki/Microwave_popcorn

    Microwave popcorn is a convenience food consisting of unpopped popcorn in an enhanced, sealed paper bag intended to be heated in a microwave oven. In addition to the dried corn, the bags typically contain cooking oil with sufficient saturated fat to solidify at room temperature, one or more seasonings (often salt ), and natural or artificial ...

  7. Microwave heat distribution - Wikipedia

    en.wikipedia.org/wiki/Microwave_Heat_Distribution

    The microwave heat distribution is the distribution (allocation) of the heat release inside the microwave absorptive material irradiated with high intensive microwaves.The pattern of microwave heat distribution depends on many physical parameters, which may include the electromagnetic field, the specific absorption rate and structure of the processed material, the geometrical dimensions of the ...

  8. Category:Microwave technology - Wikipedia

    en.wikipedia.org/wiki/Category:Microwave_technology

    This page was last edited on 4 September 2021, at 19:20 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  9. Restaurant leftovers spark debate about food, boxes and to-go ...

    www.aol.com/restaurant-leftovers-spark-debate...

    "The moment that you warm up [eggs] in the microwave — it's just not going to be the same," she said. "They're not going to be as soft and fluffy." For more Lifestyle articles, visit www.foxnews ...

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