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It’s fancy enough for company, but simple enough to throw together on a weeknight. It goes with everything and works as an appetizer or a main course. It’s...
Learn how to cook shrimp without over- or undercooking them. Shrimp are one of our favorite options for quick and easy weeknight dinners! Learn how to cook shrimp without over- or undercooking them.
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Recipes for shrimp saganaki (Greek-style shrimp with tomatoes and feta), and hot and sour stir-fried shrimp with snow peas and red bell peppers. Featuring a Tasting Lab on feta cheese and a Science Desk segment exploring muscle in fish vs. muscle in meat.
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For premium support please call: 800-290-4726 more ways to reach us
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