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Ground beef made up 42% of the beef market in 2000. Beef consumption, particularly ground and processed beef, is highest in households with incomes at or below 130 percent of the poverty level. Patterns of beef intake by race/ethnicity show that non-Hispanic whites and Asians consumed the least amount of beef. Non-Hispanic African-Americans had ...
0.83 × 20 = 17% elemental potassium. As another example, the fertilizer sylvite is a naturally occurring mineral consisting mostly of potassium chloride, KCl. Pure potassium chloride contains one potassium atom (whose atomic mass is 39.09 g/mol) for every chlorine atom (whose atomic mass is 35.45 g/mol). Therefore, pure KCl is 39.09/(39.09 ...
This is the official short title of the law; its full name is Gesetz zur Übertragung der Aufgaben für die Überwachung der Rinderkennzeichnung und Rindfleischetikettierung, corresponding to Law on delegation of duties for supervision of cattle marking and beef labeling. Most German laws have a short title consisting of a composite noun.
In many countries, food laws define specific categories of ground beef and what they can contain. For example, in the United States, beef fat may be added to hamburger but not to ground beef if the meat is ground and packaged at a USDA-inspected plant. [note 1] In the U.S., a maximum of 30% fat by weight is allowed in either hamburger or ground ...
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The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
Lean finely textured beef in its finished form, from an ABC News report about the product. Lean finely textured beef (LFTB [1])—also called finely textured beef, [2] boneless lean beef trimmings (BLBT [3]), and colloquially known as pink slime—is a meat by-product used as a food additive to ground beef and beef-based processed meats, as a filler, or to reduce the overall fat content of ...
The sodium–potassium pump a critical enzyme for regulating sodium and potassium levels in cells. Potassium is the main intracellular ion for all types of cells, while having a major role in maintenance of fluid and electrolyte balance. [1] [2] Potassium is necessary for the function of all living cells and is thus present in all plant and ...