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  2. San Diego International Airport - Wikipedia

    en.wikipedia.org/.../San_Diego_International_Airport

    San Diego International Airport (IATA: SAN, ICAO: KSAN, FAA LID: SAN) is the primary international airport serving San Diego and its surrounding metropolitan area, in the U.S. state of California. The airport is located three miles (4.8 km; 2.6 nmi) northwest of downtown San Diego. It covers 663 acres (268 ha) of land and is the third busiest ...

  3. Best Airport Food: Eight Restaurants for Chowing Down on ...

    www.aol.com/2011/04/18/best-airport-food-eight...

    jasonlam, flickr Given the questionable reliability of air travel these days, there's a chance that that booking fee is going to include a no-expenses-paid, overnight vacation in an airport terminal.

  4. List of airports in the San Diego area - Wikipedia

    en.wikipedia.org/wiki/List_of_airports_in_the...

    Brown Field Municipal Airport (IATA: SDM, ICAO: KSDM, FAA LID: SDM) is located 13 miles (21 km) southeast of San Diego, along US-Mexico border.; Gillespie Field (IATA: SEE, ICAO: KSEE, FAA LID: SEE) is a county-owned public-use airport located 10 miles (16 km) northeast of the central business district of San Diego in El Cajon.

  5. Kansas City Barbeque - Wikipedia

    en.wikipedia.org/wiki/Kansas_City_Barbeque

    Kansas City Barbeque is a restaurant and bar in the Marina district in San Diego, California. Self-proclaimed as the "Top Gun Bar", [1] it is known for being a filming location for scenes used in the film Top Gun. [2]

  6. Hodad's - Wikipedia

    en.wikipedia.org/wiki/Hodad's

    Hodad's is a small chain of hamburger restaurants in San Diego, California, established in 1973 by husband and wife Byron and Virginia Hardin.. Following the death of Byron in 1984, his son Mike Hardin assumed operating responsibilities.

  7. There's 1 US Airport With Food From José Andrés - AOL

    www.aol.com/lifestyle/jos-andr-elevates-airport...

    Capital One Landing opened on Nov. 19 at DCA, designed in collaboration with chef José Andrés, with a 5,500-square-foot restaurant serving tapas, a pop-up caviar cart, and soft serve ice cream.

  8. Category:Restaurants in San Diego - Wikipedia

    en.wikipedia.org/wiki/Category:Restaurants_in...

    Pages in category "Restaurants in San Diego" ... Soichi (restaurant) Sushi Tadokoro This page was last edited on 10 October 2023, at 11:18 (UTC). ...

  9. D.Z. Akin's - Wikipedia

    en.wikipedia.org/wiki/D.Z._Akin's

    D.Z. Akin's Delicatessen is a New York-style Jewish deli and restaurant in San Diego, California. [1] It was opened in 1980 by Zvika and Debbie Akin. [2] They are known for their "fresser" sandwich, a Yiddish term for "one who eats." It has 16 slices of pastrami, turkey, corned beef, roast beef, and others with cheese and tomato on rye bread. [3]