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  2. American cuisine - Wikipedia

    en.wikipedia.org/wiki/American_cuisine

    Driven by consumer demand, the ethnic food market reached record sales in 2002, and has emerged as the fastest growing category in the food and beverage product sector, according to USBX Advisory Services. Minorities in the U.S. spend a combined $142 billion on food and by 2010, America's ethnic population is expected to grow by 40 percent.

  3. List of cuisines of the Americas - Wikipedia

    en.wikipedia.org/wiki/List_of_cuisines_of_the...

    A cuisine is a characteristic style of cooking practices and traditions, [1] often associated with a specific culture. The cuisines found across North and South America are based on the cuisines of the countries from which the immigrant peoples came, primarily Europe. However, traditional European cuisine has been adapted with the addition of ...

  4. The Best New Restaurants in America, 2024 - AOL

    www.aol.com/best-restaurants-america-2024...

    Our contributors to this, Esquire’s 2024 list of the Best New Restaurants in America, happen to live in four of the country’s great food cities: Amethyst Ganaway in Charleston, Joshua David ...

  5. List of James Beard America's Classics - Wikipedia

    en.wikipedia.org/wiki/List_of_James_Beard_America...

    The award focuses on family-owned restaurants across the country that have been operating for at least a decade. [ 2 ] [ 1 ] [ 3 ] [ 4 ] According to the Washington Post the awards are given to restaurants “with timeless appeal, each beloved in its region for quality food that reflects the character of its community.” [ 5 ]

  6. The Indigenous foods Native American chefs urge people to try

    www.aol.com/indigenous-foods-native-american...

    A history of food. Native American food is not mainstream for a variety of reasons. Sherman pointed to the idea of "manifest destiny," or the 19th-century belief that the U.S. was "destined" by ...

  7. 'America's Best Restaurants' explores cuisine, culture at ...

    www.aol.com/americas-best-restaurants-explores...

    The many factors that ABR looks for when choosing to visit a restaurant – good customer reviews, engagement with the community, unique recipes – are also what make Midwestern menus so competitive.

  8. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    A pan-fried beefsteak with a sauce made from the seasoned pan juices, generally prepared in restaurants tableside, and flambéed. It does not appear in the classics of French cuisine, and was probably invented in mid-20th century New York City as part of the fad for tableside-flambéed dishes. [314]

  9. The Top 50 Fast-Food Chains in America in 2024—Ranked by ...

    www.aol.com/top-50-fast-food-chains-130016378.html

    There aren't many fast-food chains specializing in seafood these days, which makes Long John Silver's sort of unique and probably helped to keep its popularity intact over the years. 36. Starbucks