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One of the best known guides is the Michelin series which award one to three stars to restaurants they perceive to be of high culinary merit. One star indicates a "very good restaurant"; two stars indicate a place "worth a detour"; three stars means "exceptional cuisine, worth a special journey".
In the 1970s the Michelin's continued conservative support of traditional haute cuisine was challenged by the support of nouvelle cuisine by the Gault-Millau. [2] Michelin is more popular and therefore more influential, while Gault Millau has been considered more food-focused due to the main system being based purely on the quality of the food.
The rating system was first introduced in 1926 as a single star, with the second and third stars introduced in 1933. [1] According to the Guide, one star signifies "a very good restaurant", two stars are "excellent cooking that is worth a detour", and three stars mean "exceptional cuisine that is worth a special journey". [ 2 ]
The global cuisine or world cuisine is a cuisine that is practiced around the world. [1] [2] A cuisine is a characteristic style of cooking practices and traditions, [3] often associated with a specific region, country [4] or culture. To become a global cuisine, a local, regional or national cuisine must spread around the world, its food served ...
The World’s 50 Best Restaurants Academy is gender-balanced and contains 27 regions around the world. Each region has a chairperson (Academy Chair), and that chairperson assembles 40 people (including themselves) to vote. This panel is an equal mix of leading chefs and restaurateurs in that region, food journalists and critics, and well ...
La Liste which initially was a list of the 1,000 best restaurants in the world is privately owned and was launched in Paris in December 2015. This French ranking and restaurants guide nowadays lists 20,000 restaurants in 195 countries by aggregating over 700 guides and publication and is often cited as the reply to British published gastronomic guide World’s 50 Best Restaurants.
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2007: 15th Best Restaurant in the World [41] 2008: 10th Best Restaurant in the World [42] 2009: 3rd Best Restaurant in the World [43] 2009: Chefs' Choice; 2010: Best Restaurant in the World [44] 2011: Best Restaurant in the World [45] 2012: Best Restaurant in the World [46] 2013: 2nd Best Restaurant in the World [47] 2014: Best Restaurant in ...