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  2. Here’s Why You Shouldn’t Use Aluminum Foil for Leftovers

    www.aol.com/lifestyle/why-shouldn-t-aluminum...

    Turns out, aluminum foil is not ideal for storing leftovers. Here's why, and what you should be using instead. The post Here’s Why You Shouldn’t Use Aluminum Foil for Leftovers appeared first ...

  3. Is It Safe to Cook with Aluminum Foil? - AOL

    www.aol.com/safe-cook-aluminum-foil-143031256.html

    For more facts about aluminum foil, here’s why it has a shiny and a dull side. Americans have been using aluminum foil for over 100 years, since it was first used to wrap Life Savers, candy bars ...

  4. Here’s Why You Shouldn’t Use Aluminum Foil for Leftovers

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  5. Aluminium foil - Wikipedia

    en.wikipedia.org/wiki/Aluminium_foil

    Aluminium foil (or aluminum foil in American English; occasionally called tin foil) is aluminium prepared in thin metal leaves. The foil is pliable and can be readily bent or wrapped around objects. Thin foils are fragile and are sometimes laminated with other materials such as plastics or paper to make them stronger and more useful.

  6. Metal toxicity - Wikipedia

    en.wikipedia.org/wiki/Metal_toxicity

    Metal toxicity or metal poisoning is the toxic effect of certain metals in certain forms and doses on life.Some metals are toxic when they form poisonous soluble compounds. . Certain metals have no biological role, i.e. are not essential minerals, or are toxic when in a certain for

  7. Metal fume fever - Wikipedia

    en.wikipedia.org/wiki/Metal_fume_fever

    Metal fume fever, also known as brass founders' ague, brass shakes, [1] zinc shakes, galvie flu, galvo poisoning, metal dust fever, welding shivers, or Monday morning fever, [2] is an illness primarily caused by exposure to chemicals such as zinc oxide (ZnO), aluminium oxide (Al 2 O 3), or magnesium oxide (MgO) which are produced as byproducts in the fumes that result when certain metals are ...

  8. How To Clean Stove Drip Pans So They Look New - AOL

    www.aol.com/lifestyle/clean-stove-drip-pans-look...

    It’s not advised to use aluminum foil to line drip pans, as it can trap heat and potentially damage the pans or stove. ... “It can also be a dangerous way to cook—the foil can slip between ...

  9. Outdoor cooking - Wikipedia

    en.wikipedia.org/wiki/Outdoor_cooking

    Outdoor cooking with a large pot and other utensils A gas cartridge portable stove. Outdoor cooking is the preparation of food in the outdoors. A significant body of techniques and specialized equipment exists for it, traditionally associated with nomad in cultures such as the Berbers of North Africa, the Arab Bedouins, the Plains Indians, pioneers in North America, and indigenous tribes in ...