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  2. Martha Stewart's Instant Pot Carnitas Are a Weeknight ... - AOL

    www.aol.com/martha-stewarts-instant-pot-carnitas...

    The first is making carnitas at home, which usually takes hours. The flavor is worth it, but it’s just not realistic to make on a weeknight. Then, there’s the other option — visiting a local ...

  3. The Pioneer Woman's Thanksgiving Turkey is Basically ... - AOL

    www.aol.com/pioneer-womans-thanksgiving-turkey...

    Put turkey in another very large pot or brining bag and pour cooled brine solution right over turkey. If turkey needs more liquid to be submerged, add up to 6 cups cold water. Seal bag or cover ...

  4. Martha Stewart's Instant Pot Carnitas Are a Weeknight ... - AOL

    www.aol.com/lifestyle/martha-stewarts-instant...

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  5. These Hearty Veggie Thanksgiving Dishes Will Steal the Show - AOL

    www.aol.com/hearty-veggie-thanksgiving-dishes...

    Buttered Side Up/ The Pioneer Woman Creamy Mashed Potatoes This simple, ultra-creamy mashed potato recipe is a no-brainer at any Thanksgiving dinner table—even if there's no turkey!

  6. Instant Pot - Wikipedia

    en.wikipedia.org/wiki/Instant_Pot

    Instant Pot is a brand of multicookers manufactured by Instant Pot Brands. The multicookers are electronically controlled, combined pressure cookers and slow cookers . The original cookers were marketed as 6-in-1 appliances designed to consolidate the cooking and preparing of food to one device.

  7. Ree Drummond - Wikipedia

    en.wikipedia.org/wiki/Ree_Drummond

    The Pioneer Woman Cooks: Recipes from an Accidental Country Girl Drummond's first cookbook, The Pioneer Woman Cooks: Recipes from an Accidental Country Girl, [20] was published in October 2009. [21] A New York Times reviewer described Drummond as "funny, enthusiastic and self-deprecating." [22] Black Heels to Tractor Wheels

  8. Carnitas - Wikipedia

    en.wikipedia.org/wiki/Carnitas

    Carnitas, literally meaning "little meats", in Mexican cuisine, is a dish made by braising, simmering and frying pork in its own fat, lard or cooking oil. The name “ Carnitas ” is, historically, the colloquial name given in Mexico for the French dish Rillons de Tours also known in Spanish as Chicharrón de Tours .

  9. Roasting the turkey. It cooks at 350°F, slightly cooler than the Test Kitchen's preferred temp of 375°F. At this point, I was confused by Butterball's directions for how long to cook the turkey ...