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Convection (or convective heat transfer) is the transfer of heat from one place to another due to the movement of fluid. Although often discussed as a distinct method of heat transfer, convective heat transfer involves the combined processes of conduction (heat diffusion) and advection (heat transfer by bulk fluid flow ).
Convective heat transfer, or simply, convection, is the transfer of heat from one place to another by the movement of fluids, a process that is essentially the transfer of heat via mass transfer. The bulk motion of fluid enhances heat transfer in many physical situations, such as between a solid surface and the fluid. [10]
where A is the surface area, is the temperature driving force, Q is the heat flow per unit time, and h is the heat transfer coefficient. Within heat transfer, two principal types of convection can occur: Forced convection can occur in both laminar and turbulent flow.
The opposite is also true: A Biot number greater than 0.1 (a "thermally thick" substance) indicates that one cannot make this assumption, and more complicated heat transfer equations for "transient heat conduction" will be required to describe the time-varying and non-spatially-uniform temperature field within the material body.
The macroscopic energy equation for infinitesimal volume used in heat transfer analysis is [6] = +, ˙, where q is heat flux vector, −ρc p (∂T/∂t) is temporal change of internal energy (ρ is density, c p is specific heat capacity at constant pressure, T is temperature and t is time), and ˙ is the energy conversion to and from thermal ...
The flow of heat is a form of energy transfer. Heat transfer is the natural process of moving energy to or from a system, other than by work or the transfer of matter. In a diathermal system, the internal energy can only be changed by the transfer of energy as heat: =.
For a viscous, Newtonian fluid, the governing equations for mass conservation and momentum conservation are the continuity equation and the Navier-Stokes equations: = = + where is the pressure and is the viscous stress tensor, with the components of the viscous stress tensor given by: = (+) + The energy of a unit volume of the fluid is the sum of the kinetic energy / and the internal energy ...
The Stanton number (St), is a dimensionless number that measures the ratio of heat transferred into a fluid to the thermal capacity of fluid. The Stanton number is named after Thomas Stanton (engineer) (1865–1931). [1] [2]: 476 It is used to characterize heat transfer in forced convection flows.