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  2. Steric factor - Wikipedia

    en.wikipedia.org/wiki/Steric_factor

    The steric factor, usually denoted ρ, [1] is a quantity used in collision theory.. Also called the probability factor, the steric factor is defined as the ratio between the experimental value of the rate constant and the one predicted by collision theory.

  3. Cohesion (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Cohesion_(chemistry)

    Mercury in a glass flask is a good example of the effects of the ratio between cohesive and adhesive forces. Because of its high cohesion and low adhesion to the glass, mercury does not spread out to cover the bottom of the flask, and if enough is placed in the flask to cover the bottom, it exhibits a strongly convex meniscus, whereas the ...

  4. Chemical similarity - Wikipedia

    en.wikipedia.org/wiki/Chemical_similarity

    Chemical similarity (or molecular similarity) refers to the similarity of chemical elements, molecules or chemical compounds with respect to either structural or functional qualities, i.e. the effect that the chemical compound has on reaction partners in inorganic or biological settings.

  5. Activity coefficient - Wikipedia

    en.wikipedia.org/wiki/Activity_coefficient

    In thermodynamics, an activity coefficient is a factor used to account for deviation of a mixture of chemical substances from ideal behaviour. [1] In an ideal mixture, the microscopic interactions between each pair of chemical species are the same (or macroscopically equivalent, the enthalpy change of solution and volume variation in mixing is zero) and, as a result, properties of the mixtures ...

  6. Synergy - Wikipedia

    en.wikipedia.org/wiki/Synergy

    Synergy is an interaction or cooperation giving rise to a whole that is greater than the simple sum of its parts (i.e., a non-linear addition of force, energy, or effect). [1] The term synergy comes from the Attic Greek word συνεργία synergia [ 2 ] from synergos , συνεργός , meaning "working together".

  7. Steric effects - Wikipedia

    en.wikipedia.org/wiki/Steric_effects

    In organic chemistry, steric effects are nearly universal and affect the rates and activation energies of most chemical reactions to varying degrees. In biochemistry, steric effects are often exploited in naturally occurring molecules such as enzymes , where the catalytic site may be buried within a large protein structure.

  8. Dispersion (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Dispersion_(chemistry)

    The molecules in a drop of food coloring added to water will eventually disperse throughout the entire medium, where the effects of molecular diffusion are more evident. However, stirring the mixture with a spoon will create turbulent flows in the water that accelerate the process of dispersion through convection-dominated dispersion.

  9. Dispersity - Wikipedia

    en.wikipedia.org/wiki/Dispersity

    A uniform polymer (often referred to as a monodisperse polymer) is composed of molecules of the same mass. [5] Nearly all natural polymers are uniform. [6] Synthetic near-uniform polymer chains can be made by processes such as anionic polymerization, a method using an anionic catalyst to produce chains that are similar in length.