Search results
Results from the WOW.Com Content Network
Other programs include regional guides, such as the GoodFish Project, a sustainable seafood guide produced by the Australian Marine Conservation Society (AMCS). In Canada, SeaChoice produces assessments and recommendations using the traffic light system, while recommendation of restaurants is done by Vancouver Aquarium 's Ocean Wise .
Conservation officers enforce Ontario’s natural resources laws. They investigate and prosecute offenders under many federal and provincial statutes, relating to: fire, fish and wildlife, invasive species, forestry, aggregates (sand and gravel), public lands, public safety (e.g. recreational vehicle use, forest fire prevention) and Law ...
The Ministry of Natural Resources is a government ministry of the Canadian province of Ontario that is responsible for Ontario's provincial parks, forests, fisheries, wildlife, mineral aggregates and the Crown lands and waters that make up 87 per cent of the province.
The Canadian Food Inspection Agency (CFIA; French: Agence canadienne d'inspection des aliments (ACIA)) is a regulatory agency that is dedicated to the safeguarding of food, plants, and animals (FPA) in Canada, thus enhancing the health and well-being of Canada's people, environment and economy.
In 1997, the provincial government amalgamated agriculture education across the province under the University of Guelph and OAC. Three previous Colleges of Agricultural Technology were now being run by the University of Guelph and OAC: College d'Alfred, a francophone college in the eastern part of the province at Alfred, Ontario; Kemptville College, founded in 1917 and located at Kemptville ...
Wilderness areas: Areas preserved to maintain their natural state, and protect flora and fauna. Research and educational activities can occur. Dedicated protected areas: Areas identified by First Nations and the Government of Ontario through community-based land use planning in the Far North area of the province. These areas protect the unique ...
Provinces and territories are responsible for administering apprenticeship training and trade certification in their respective jurisdictions, including the administration of the Red Seal Program. Each province and territory administers and regulates apprenticeship and certification under their own legislation:
Fishing is allowed in the park for holders of valid Ontario fishing licences, with the purchase of a daily or seasonal vehicle permit as well available through the Ministry of Natural Resources. Fish such as bass, yellow perch, trout and pike can be found in the waterways of the park.