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Rates of overweight among children 2 to 19 years in the USA. From 1980 to 2013, the prevalence of overweight and obesity in children increased by nearly 50%. [102] Currently 10% of children worldwide are either overweight or obese. [2] In 2014, the World Health Organization established a high-level commission to end childhood obesity. [103]
Annotated by Marilyn Chandler McEntyre from the Literature, Arts, and Medicine database, "It's a useful book for looking at fat as a social issue, a family issue, and a problem that bears reframing". [12] According to an anonymous reviewer, he believes "Life in the Fat Lane is a life-inspiring book. It deals with real life problems and things ...
Data concluded from the Bogalusa Heart Study demonstrates that approximately 60 percent of overweight children five to ten years of age had at least one cardiovascular risk factor. [8] A few examples of other health risks include Blount's disease, skin fungal infections, Acanthosis Nigracans, Hepatic Steatosis, in addition to both psychological ...
About 40 years ago, Americans started getting much larger. According to the Centers for Disease Control and Prevention, nearly 80 percent of adults and about one-third of children now meet the clinical definition of overweight or obese. More Americans live with “extreme obesity“ than with breast cancer, Parkinson’s, Alzheimer’s and HIV ...
Obesity has been observed throughout human history. Many early depictions of the human form in art and sculpture appear obese. [2] However, it was not until the 20th century that obesity became common — so much so that, in 1997, the World Health Organization (WHO) formally recognized obesity as a global epidemic [3] and estimated that the worldwide prevalence of obesity has nearly tripled ...
For children aged 5–19, the WHO defines obesity as a BMI two standard deviations above the median for their age (a BMI around 18 for a five-year old; around 30 for a 19-year old). [26] [28] For children under five, the WHO defines obesity as a weight three standard deviations above the median for their height. [26]
Overweight children have poorer school performance if they experience weight-based teasing. [58] Between fifth and eighth grade, a child's increase in BMI results in a decrease in their teacher's perception of that student's ability, [49] and 50% of principals believe fatness is just a result of lacking self control. [49]
Fat Land: How Americans Became the Fattest People in the World is a 2003 non-fiction book by Greg Critser describing how 60% of Americans came to be overweight and exploring the relationship between the relentless rise of fast food corporations and increasing sizes in the American diet, along with misguided government policies and poor nutritional education in schools.