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2. What's the Difference Between Cold Brew, Pour-Over, and More ...

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3. Your Ultimate Guide to Different Types of Coffee - AOL

   www.aol.com/ultimate-guide-different-types...

   A pour-over coffee maker is exactly what it sounds like: you manually pour hot water over the beans. ... Diehard cold brew fans may want to invest in a cold brew coffee maker. To use a cold brew ...

4. Drip coffee - Wikipedia

   en.wikipedia.org/wiki/Drip_coffee

   Manually brewed drip coffee is typically referred to as pour-over coffee. [1] [2] Water seeps through the ground coffee, absorbing its constituent chemical compounds, and then passes through a filter. The used coffee grounds are retained in the filter, while the brewed coffee is collected in a vessel such as a carafe or pot.

5. Coffee preparation - Wikipedia

   en.wikipedia.org/wiki/Coffee_preparation

   Filter coffee being brewed. Coffee preparation is the making of liquid coffee using coffee beans.While the particular steps vary with the type of coffee and with the raw materials, the process includes four basic steps: raw coffee beans must be roasted, the roasted coffee beans must then be ground, and the ground coffee must then be mixed with hot or cold water (depending on the method of ...

6. List of coffee drinks - Wikipedia

   en.wikipedia.org/wiki/List_of_coffee_drinks

   Cold brew coffee, also called cold water extraction or cold pressing, is the process of steeping coffee grounds in water at cool temperatures for an extended period. Coarse-ground beans are soaked in water for about 12 to 24 hours. [8] [9] A display of cold brew coffees in a supermarket

7. Nitro Cold Brew vs. Cold Brew: Everything You Need to Know ...

   www.aol.com/nitro-cold-brew-vs-cold-120000626.html

   The cold brewing process helps the grounds retain more caffeine than hot brewing, so cold brew will make you more energized than drip. It also results in a smoother, mellower, sweeter flavor that ...

8. Coffee extraction - Wikipedia

   en.wikipedia.org/wiki/Coffee_extraction

   For immersion brewing methods, such as press pot, and vacuum brewing, extraction takes place slowly. Turkish coffee is brewed with extremely finely-ground coffee that is left suspended in the final beverage. Some brewing methods soak a column of grounds, such as pour-over, espresso, and percolation.

9. Cold brew coffee - Wikipedia

   en.wikipedia.org/wiki/Cold_brew_coffee

   It was the Dutch who introduced cold brew coffee to Japan, where it has been a traditional method of coffee brewing for centuries. [4] Slow-drip cold brew, which Blue Bottle Coffee has deemed Kyoto-style, [5] or as Dutch coffee in East Asia (after the name of coffee essences brought to Asia by the Dutch), [6] refers to a process in which water is dripped through coffee grounds at room ...